Biona - Organic Rye Breads, 500g Multiple Flavours

Quick Description

Start your day the right way with a slice of Biona’s Organic Rye Breads! The fibrous, wholesome wholegrain is the perfect way to keep a balanced diet. 

Key Information

• Organic rye bread
• Free from dairy and wheat
• High in fibre
• Packed with wholegrain goodness
• Perfect for making sandwiches and nutritious breakfasts 

Product Overview

Keeping healthy is easy when you’ve got Biona’s Organic Rye Breads. These delicious loaves of wholegrain goodness are perfect for nutritious breakfasts, meals and snacks!

This bread is baked and crafted for Biona at a family-owned bakery in Germany. Using traditional artisan skills, the grains are freshly ground right before baking the bread for that delicious, high-quality loaf of rye. 

The Organic Rye Breads are packed with wholegrain goodness and are super high in fibre. 

Use it for breakfast toast, sandwiches, or as a nutritious snack! 

Biona Organic Rye Bread

This is the classic Biona Organic Rye Bread with no added fuss or frills. It’s super wholesome and simple and tastes great with pretty much anything. Why not try it with some vegan nut butter?

Biona Rye Bread with Sunflower Seed

For a bit of extra crunch, try the Rye Bread with Sunflower Seed. Sunflower seeds not only taste great but are packed with vitamins and minerals!

Biona Organic Rye Bread with Hemp Seed

Try something a bit different with the Rye Bread with Hemp Seed. It’s super tasty and nutritious! Hemp seeds are rich in protein and essential fatty acids. 

Biona Organic Rye Bread with Omega Golden Linseed

This Rye Bread with Golden Linseed provides you with an excellent source of plant-based fatty acids. It tastes delicious with some vegan butter!

Biona Organic Rye Bread with Amaranth & Quinoa

This Rye Bread is full of delicious texture and flavour. With the high-protein amaranth and quinoa, this bread couldn’t get any healthier! 

Biona Organic Rye Bread with Pumpkin Seed

With a nutty, savoury taste, this Rye Bread with Pumpkin Seed tastes great with a sweet apricot fruit spread. It’s the perfect combination for a nutritious breakfast. 

Biona Organic Rye Bread with Chia & Flax Seed

Bite into this light, delicious Rye Bread with Chia & Flax Seed. We think this one tastes great with some smashed avocado and a squeeze of lemon! 

Biona Organic Rye Bread with Sprouted Seeds

This Rye Bread with Sprouted Seeds is perfect if you’re looking for a healthy way to start your day. Try it toasted and dipped into some balsamic vinegar and olive oil…

Ingredients

Biona Organic Rye Bread
Wholegrain Rye Meal*(43%), Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Sunflower Seed
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sunflower Seeds*(5%), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Hemp Seed
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Hemp Seeds*(6%), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Omega Golden Linseed
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Linseed Gold*(5%), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Amaranth & Quinoa 
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Amaranth*(4%), Quinoa*(4%), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Pumpkin Seed
Wholegrain Rye Meal*, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Pumpkin Seeds*(5%), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Chia & Flax Seed
Wholegrain Rye Meal*, Water, Sourdough* (Wholegrain Rye Meal*, Water), Flax Seeds*(5%), Chia Seeds (Salvia Hispanica)*(2.5%), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten)

Biona Organic Rye Bread with Sprouted Seeds
Wholegrain Rye Meal* 40%, Water, Natural Sourdough* (Wholegrain Rye Meal*, Water), Sprout Mix*(8%) (Mung Bean*, Aduki*, Alfalfa*, Rye*, Radish*, Sesame*, Linseed*, Quinoa*), Sea Salt

*Certified Organic Ingredients
Allergens: Rye (Gluten), Sesame

Frequently Asked Questions

What’s the difference between rye bread and normal bread?

Quite simply, rye bread is typically made with rye flour and ‘normal’ bread is made with wheat flour. Rye flour contains less gluten than wheat flour, making rye bread often slightly more dense in texture. It’s great to know that rye bread is super nutritious, being particularly high in vitamin B and fibre!