Flax & Kale - Pad Thai with Plant Based Strips, 275g Pack of 6

Quick Description

Flax & Kale’s Pad Thai with Plant-Based Strips offer a vibrant, plant-powered take on a classic, with tender plant-based strips, noodles, and a zesty sauce.

Key Information

• Oriental rice noodles
• With vegan chicken flavour strips
• Restaurant-quality flavours

Product Description

Flax & Kale’s Pad Thai with Plant Based Strips is a deliciously fresh, plant-powered twist on the classic Pad Thai. Featuring savoury plant-based strips, noodles, and a tangy, zesty sauce, it’s the perfect meal for those craving bold, vibrant flavours with a vegan-friendly touch.

Ingredients 

Ingredients have been translated. Please refer to the product packaging for more details.

40% Oriental Rice Noodles (Rice, Rice Starch, Water, Salt), 30% Wok Vegetables (Carrot, Onion, Fresh Shiitake, Soy Sprouts, Peanuts, Olive Oil, Chives, Cilantro, Salt, Black Pepper), Tamarind Sauce (Water, Leeks, Coconut Drink [Coconut Extract, Water], White Wine [Sulphites], Tamarind, Sriracha [Chilli, Garlic, Sugar, Salt, Distilled Vinegar, Stabilizer (Xanthan Gum)], Vegetable Broth Powder [Salt, Corn Starch, Miso (Soy, Rice, Water, Salt, Koji), Dehydrated Vegetables (Onion, Celery, Carrot, Parsley), Olive Oil, Spices], Lime Leaves, Agave Syrup), 6% Chicken Flavour Vegan Strips (Soy Protein Textured, Water, Soy Sauce [Water, Soy, Salt, Alcohol Vinegar], Onion And Garlic Powder, Aromas, Paprika, Black Pepper, Oregano). It May Contain Traces Of Other Nuts, Fruits, Mustard, Sesame And/Or Their Derivatives.

Contains: Soy, Peanuts, Suphite, Celery