Filippini - Gluten-Free Pasta Flour with Buckwheat, 500g
Brand - FilippiniQuick Description
Filippini Gluten-Free Pasta Flour with Buckwheat is a wholesome gluten-free pasta packed full of nutritious fibre. Suitable for use with hands or machine.
Key Information
- Gluten-free
- Source of fibre
- For hand or machine
- Made in Italy
Product Overview
Filippini Gluten-Free Pasta Flour with Buckwheat is made in Italy, in the heart of Valtellina, surrounded by alpine mountains. It contains buckwheat flour which is a gluten-free seed that is higher in fibre, vitamins and minerals than other gluten-free flour. Channel your inner nonna and make your own authentic pasta at home!
Ingredients
Corn Starch, Rice Flour, Buckwheat Flour, Thickener: Guar Gum (E412), Fine Buckwheat Flour, Waxy Starch, Coarse Buckwheat Flour, Psyllium Fiber, Salt.
May contain traces of Sesame, Mustard, Soya.