Clearspring - Organic Japanese Skinny Soba Somen Noodles, 200g Multiple Sizes

Quick Description

Use Clearspring’s Organic Japanese Skinny Soba Somen Noodles for traditional or modern dishes. These air-dried noodles work best with Asian or Western recipes!

Key Information

• Japanese Skinny Soba Somen Noodles with a nutty flavour
• Contains fibre and protein
• Cooks in 3 minutes
• Egg-Free
• Kosher
• Organic noodles 

Product Overview

With Clearspring’s Organic Japanese Skinny Soba Somen Noodles, you can enjoy the best of both worlds. These traditionally made noodles are slowly air-dried to concentrate their flavour. 

Clearspring is also able to bring you a product prepared with modern, organic food standards. With no synthetic ingredients, the flour used in these delicious noodles is cultivated without conventional pesticides.

The noodles themselves need only 3 minutes to cook. Serve them piping hot, swimming in soup, or serve them cold. Clearspring’s Organic Japanese Skinny Soba Somen Noodles are firm, smooth noodles. They are satisfying to eat and very versatile.

Ingredients

Wheat Flour* (67%), Buckwheat Flour* (32%), Sea Salt

*organically grown.

Allergen: Wheat (Gluten)

Frequently Asked Questions 

How do I use Clearspring’s Organic Japanese Skinny Soba Somen Noodles?

Preparing Clearspring’s Organic Japanese Skinny Soba Somen Noodles is easy! 100 grams (one serving) needs 2 litres of boiling water. Let them simmer for 3 minutes. After that, strain and run your noodles through some cold water to rinse. That’s it!