Biona - Organic Wholegrain Rice Bread, 500g
Nourish your body with some wholegrain goodness with Biona’s Organic Wholegrain Rice Bread. It’s the healthiest way to fuel your body with plant power!
- Organic, wholegrain rice breads
- Good source of fibre
- Perfect for healthy breakfasts, sandwiches and snacks
- Suitable for a vegan, plant-based diet
- Free from dairy and gluten
- Organically grown
Does normal bread leave you feeling full, slow and lethargic? Try Biona’s Organic Wholegrain Rice Bread for a healthy, light, gluten-free alternative!
Crafted and baked by organic farmers in Germany, this rice bread from Biona is a delicious, nutritious staple as part of a plant-based, gluten-free diet. This rice bread is ideal for making fuss-free, simple meals - whether that’s healthy breakfast toast or a quick sandwich for a wholesome lunch.
We love that this dairy and gluten-free Biona Organic Wholegrain Rice Bread caters to alternative diets. The bread is even produced in a dedicated gluten-free facility!
And if it couldn’t get any better, this rice bread is also a great source of fibre. Take a look at the two great options Biona offers below.
Biona Organic Wholegrain Rice Bread
This simple yet classic Organic Wholegrain Rice Bread should be a staple in any gluten-free kitchen. Super versatile, it tastes great with just about anything. Try a tasty nut butter with your rice bread for a filling, vegan breakfast.
Biona Organic Wholegrain Rice and Sunflower Bread
This delicious Organic Wholegrain Rice and Sunflower Bread is wholesome and healthful. A source of protein and fibre, this high-quality product is perfect for guilt-free snacking. That’s right! It’s guilt-free, gluten-free and wheat-free.
Biona Organic Wholegrain Rice Bread: Cereals*(60%)(Kibbled Wholegrain Rice* 39%, Millet* 8%, Ground Corn* 8%, Whole Rice Flour* 5%), Water, Lupin Flour*(7%), Thickener: Guar Gum*, Salt, Yeast*
Biona Organic Wholegrain Rice and Sunflower Bread: Cereals* 53% (Kibbled Rice* 38%, Millet* 9%, Kibbled Buckwheat* 6%), Water, Lupin Flour*, Sunflower Seeds* 4%, Thickener: Guar Gum*, Salt, Yeast*, Caramel* 0.2%
Frequently Asked Questions
What’s the difference between rice bread and normal bread?
Quite simply, rice bread is made with rice flour and ‘normal’ bread is made with wheat flour. With a mild, pleasant taste, it’s a great option for those of us with gluten intolerances. When looking for rice bread, ensure it’s of high taste and quality by buying an organic loaf, like this amazing Organic Wholegrain Rice Bread from Biona!