Pattesons - Cake, 265g Multiple Flavours

Pattesons - Cake, 265g Multiple Flavours

Brand - Pattesons
£4.39
Out of stock
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Quick Description

Traditional gluten-free loaf cake available in various flavours, offering a moist texture and rich taste suitable for those with dietary restrictions

Key Information

  • Gluten-Free crafted for those with gluten sensitivities
  • Variety of Flavours includes lemon, orange marmalade, and ginger
  • Moist Texture ensures a satisfying bite
  • Vegetarian-Friendly suitable for vegetarians
  • Convenient Packaging sealed for freshness and easy storage

Product Overview 

Pattesons Original Gluten-Free Cake (265g) is a traditional loaf cake designed to cater to those with gluten sensitivities without compromising on taste. Available in a range of flavours, including lemon, orange marmalade, and ginger, each cake is crafted to deliver a moist and rich texture. The use of high-quality ingredients ensures a delightful flavour profile in every bite. These cakes are also vegetarian-friendly, making them suitable for a broader audience. Packaged in a sealed tray, they maintain their freshness and are easy to store, ensuring you can enjoy a slice whenever you desire. Whether you're adhering to a gluten-free diet or simply seeking a delicious treat, Pattesons Original Gluten-Free Cake offers a delightful option to satisfy your sweet cravings.

Mixed Fruit Loaf 

A moist, gluten-free loaf packed with a blend of dried fruits for a sweet and tangy taste. Ideal for a snack or dessert, it offers a rich texture and natural sweetness, perfect for those who enjoy fruity flavours in their cake.

Stem Ginger 

This gluten-free cake brings together the warmth of stem ginger with a moist, rich texture. Perfectly spiced, it offers a sweet, zesty bite with the added depth of ginger's natural heat, making it a great choice for those who love a little kick in their cake.

Original Lemon 

A classic gluten-free loaf cake bursting with refreshing lemon flavour. The perfect balance of sweetness and citrus tang, it provides a zesty, moist texture that makes it a light and delicious option for any time of day.

Original Orange Marmalade

A delightful gluten-free cake featuring the tangy sweetness of orange marmalade. This moist, fruity loaf brings the perfect balance of citrusy zest and sweetness, making it a perfect choice for tea time or as a light snack.

Ingredients

Mixed Fruit Loaf 

Sugar, potato starch, modified starch, palm oil, whey powder (from milk), whole egg, raisins (9%), sultanas (9%), currants (9%), candied peel (lemon peel, glucose syrup, sugar, citric acid, natural lemon flavour), raising agents (diphosphate, sodium carbonate), emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), salt, flavourings, thickener (xanthan gum), vegetable glycerine, vegetable oil (rapeseed), glucose syrup, skim milk powder, lemon paste (xanthan gum, citric acid, potassium sorbate), potassium sorbate.

Stem Ginger 

Sugar, potato starch, modified starch, palm oil, whey powder (from milk), whole egg, stem ginger (9%), raising agents (diphosphate, sodium carbonate), emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), salt, flavourings, thickener (xanthan gum), vegetable glycerine, vegetable oil (rapeseed), glucose syrup, skim milk powder, ginger paste (xanthan gum, citric acid, potassium sorbate), potassium sorbate.

Original Lemon 

Sugar, potato starch, modified starch, palm oil, whey powder (from milk), whole egg, raising agents (diphosphate, sodium carbonate), emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), salt, flavourings, thickener (xanthan gum), vegetable glycerine, vegetable oil (rapeseed), glucose syrup, skim milk powder, lemon paste (xanthan gum, citric acid, potassium sorbate), potassium sorbate.

Original Orange Marmalade

Sugar, potato starch, modified starch, palm oil, whey powder (from milk), whole egg, orange marmalade (9%) (glucose syrup, sugar, orange peel, citric acid, potassium sorbate), raising agents (diphosphate, sodium carbonate), emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), salt, flavourings, thickener (xanthan gum), vegetable glycerine, vegetable oil (rapeseed), glucose syrup, skim milk powder, potassium sorbate.

Frequently Asked Questions

No, it contains egg and milk-derived ingredients.

Does it contain any nuts?

The product may contain traces of nuts; please check the packaging for specific allergen information.

How should I store the cake?

Store in a cool, dry place. Once opened, consume within a few days for optimal freshness.

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