Westcountry Spice - Organic Vegan Teriyaki Sauce, 175g Pack of 6

Quick Description

Westcountry Spice - Organic Vegan Teriyaki Sauce, 175g | Pack of 6: Delicious, gluten-free, and plant-based.

Key Information

• Authentic Taste: Crafted with organic ingredients, offering a rich, umami flavour that enhances any dish.
• Vegan-Friendly: Made without animal products, perfect for plant-based diets and meat alternatives.
• Gluten-Free: Suitable for those with gluten sensitivities, ensuring everyone can enjoy its deliciousness.
• Versatile Use: Ideal for marinating, stir-frying, dipping, or drizzling over your favourite meals.

Product Overview

Westcountry Spice Organic Vegan Teriyaki Sauce is the perfect blend of authentic flavours and wholesome ingredients, designed to elevate your culinary creations. Crafted with care, this 175g sauce is made from organic soy sauce, ginger, garlic, and a hint of sweetness, delivering a delicious umami punch that complements a wide variety of dishes.

Whether you're marinating tofu, glazing vegetables, or adding a flavour boost to stir-fries, this versatile teriyaki sauce is an essential staple for any kitchen. Its rich, tangy profile enhances the natural flavours of your ingredients, making every meal a delightful experience. Plus, it’s gluten-free, catering to those with dietary restrictions while remaining suitable for vegans and vegetarians.

The convenient pack of 6 ensures you always have a bottle ready to go, making meal prep quick and easy. Use it as a marinade for grilling, as a dipping sauce for spring rolls, or as a dressing for salads to bring a taste of the East to your dining table. With Westcountry Spice Organic Vegan Teriyaki Sauce, you can enjoy the rich, complex flavours of traditional teriyaki without compromising your dietary choices. Embrace the taste of quality and convenience with every meal.

Ingredients:

Tamari (Water*, SOYBEANS, Salt*, Alcohol), Agave Syrup, Sugar, Water*, Tomato Puree, Tapioca Starch, Garlic, Lemon Juice Concentrate, Spices.

Frequently Asked Questions:

1. What ingredients are used in the Organic Vegan Teriyaki Sauce?
   The Organic Vegan Teriyaki Sauce is made with organic soy sauce, ginger, garlic, sweeteners, and other natural ingredients. It is free from artificial additives and preservatives.
2. Is this teriyaki sauce gluten-free?
   Yes, the Organic Vegan Teriyaki Sauce is gluten-free, making it suitable for those with gluten sensitivities or celiac disease.
3. Can I use this sauce as a marinade?
   Absolutely! This teriyaki sauce works wonderfully as a marinade for tofu, vegetables, and plant-based proteins, enhancing the flavours of your dishes.
4. How should I store the teriyaki sauce after opening?
   Once opened, store the sauce in a cool, dry place, preferably in the refrigerator. Always ensure the cap is tightly sealed to maintain freshness.
5. What dishes can I make with the Organic Vegan Teriyaki Sauce?
   This sauce is versatile and can be used in stir-fries, as a glaze for grilled vegetables, in noodle dishes, or as a dipping sauce for spring rolls and other appetizers.
6. Is this sauce suitable for vegans?
   Yes, the Organic Vegan Teriyaki Sauce is completely plant-based and is suitable for vegans and vegetarians.
7. How spicy is this teriyaki sauce?
   This teriyaki sauce has a mild, balanced flavour profile with no added heat, making it suitable for all palates.
8. Can I use this sauce in a slow cooker?
   Yes, you can add the teriyaki sauce to your slow cooker recipes to infuse a rich, savoury flavour into your dishes.
9. What is the shelf life of this product?
   The shelf life of the Organic Vegan Teriyaki Sauce is typically 12 months from the date of production, but always check the label for the specific expiry date.