Sojade - Le Camm vert organic sage vegan cheese, 100g

Quick Description

Organic vegan cheese with earthy sage for a herby twist. Smooth, flavourful and perfect for savoury pairings or platters.

Key Information

• Savoury Herb Flavour Infused with organic sage for aromatic depth
• Plant-Based Made entirely from organic soya and plant oils
• Creamy Texture Smooth and easy to slice or melt
• Vegan & Organic Certified for clean, conscious eating
• Ideal for Platters Excellent with crackers, olives and dips

Product Overview 

The Sojade Le Camm vert Organic Sage Vegan Cheese delivers a subtle yet distinct herbaceous flavour through the infusion of organic sage. This dairy-free cheese alternative is crafted using a base of organic soya and coconut oil, producing a creamy, sliceable texture that's ideal for sandwiches, cheese boards, or savoury recipes. Its delicate herbal notes make it an excellent complement to Mediterranean-inspired dishes, crackers, or antipasti platters. As with all Sojade products, this cheese is certified organic and suitable for vegans, with no animal products or artificial additives. Whether you're looking to enhance a lunch plate or create an inviting appetiser selection, this sage-flavoured vegan cheese adds a unique twist. It's particularly appreciated by those looking for more character in a plant-based cheese while maintaining the smooth texture and mild richness typical of dairy cheeses.

Ingredients

Soya base* (water, hulled soya beans* (10.2%)), coconut oil*, thickener: carrageenan, salt, natural flavouring (sage extract). *Organic ingredients.

Frequently Asked Questions

Does it taste strongly of sage?

It has a mild, balanced sage flavour—noticeable but not overpowering.

Can it be melted?

Yes, it melts well in warm dishes or grilled toasties.

Is it soy-based?

Yes, it uses organic soya as the primary base.