Optima - 100% Pure Lecithin Granules, 500g

Quick Description

Made from non-GMO soybeans & rich in EFAs, Optima 100% Pure Lecithin Granules make an essential addition to a balanced plant-based diet & healthy lifestyle.

Key Information

• 100% pure soy lecithin granules
• Made from non-GMO soybeans
• Rich source of linoleic acid
• Can be used as a thickening agent or supplement
• Ideal for those following a low-cholesterol diet

Product Overview

Optima 100% Pure Lecithin Granules are made with certified IP non-GMO soybeans. They are totally free from additives, containing only pure plant-powered goodness.

Rich in fatty acids, including linoleic acid, Optima 100% Pure Lecithin Granules may help to maintain normal cholesterol levels. They can be an ideal addition to a low-fat, low cholesterol or calorie-controlled diet.

Widely used in the food industry as a binding or thickening agent, Optima 100% Pure Lecithin Granules can be used to create smooth sauces, gravies, soups and dressings.

These ultra-pure and natural Lecithin Granules can also be used as a healthier alternative to fat in your vegan bakes and desserts. Why not try making your own super creamy dairy-free ice cream?

Optima 100% Pure Lecithin Granules are expertly produced and thoroughly tested to ensure the absence of heavy metals and other impurities

Ingredients

Soya Lecithin Granules (100%)

Frequently Asked Questions

How do I use Optima 100% Pure Lecithin Granules in cooking and baking?

Dissolve your desired amount of Optima 100% Pure Lecithin Granules in hot water for around 30 minutes before using.

For use in baking, add the granules to the wet ingredients (for example, plant milk or oil).

When using as a thickener in soups and sauces, add the granules once all the other ingredients are added and cooked through. Use ½ tsp granules for every 230ml of sauce and whisk thoroughly for around 1 min until the mixture is thickened.

For salad dressing, you can whisk the granules directly into the oil.