Ricola - Sugar-Free Swiss Herbal Sweets, 45g Multiple Options
Brand - RicolaQuick Description
With years of experience in the business of sweets, Ricola has become a household name. Interested in these sugar-free herbal sweets? Try some yourself!
Key Information
- Sugar-free Swiss herbal sweets
- Made with natural sweeteners
- Long-lasting
- Available in a variety of flavours
Product Overview
Swiss-made watches, Swiss choc… How about Swiss sweets? Ricola’s Sugar-Free Swiss Herbal Sweets are high-quality products made in Switzerland!
Not much has changed with Ricola’s recipe since it started - and that’s a very good thing! Some changes, however, were welcome. For starters, Ricola has recently introduced its selection of sugar-free sweets! No sugar, just all-natural sweeteners.
Speaking of natural, these sweets are only made with natural colours and flavours! Choose from three flavours:
The Original Herb Swiss Herbal Sweets
The one that started it all - the Original Herb. It has a blend of 13 herbs! This herb mixture is also the base from which all other Ricola sweets are made!
Apple Mint Swiss Herbal Sweets
Ricola’s Sugar-Free Swiss Herbal Sweets can get a little sweeter and even a little fruitier! Minty, apple-y, and just refreshing overall, these sweets still have Ricola’s 13 herb mixture in it!
Cranberry Swiss Herbal Sweets
What happens when you blend Ricola's 13 herb mixture with punchy cranberries? You get a lozenge with a deep red colour and an amber hint! It’s refreshing, fruity and soothing. Plus, it’s got vitamin C!
Elderflower Swiss Herbal Sweets
Mellow with a hint of yellow, that’s Ricola’s Elderflower Lozenge! What does elderflower even taste like? Think subtle floral flavours with a refreshing taste. Add the soothing 13 herb mixture and you get one sweet herbal treat.
Glacier Peppermint Swiss Herbal Sweets
Having something tasty and minty in your bag is always helpful. Ricola’s Glacier Peppermint Sweets are made with peppermint grown in the Valais Alps. This gives it its signature crisp and fresh taste!
Lemon Mint Swiss Herbal Sweets
A refreshing mint with a burst of lemon, the Lemon Mint Herbal Sweets from Ricola are a fragrant one. The ingredients used to make this sugar-free sweet are grown using natural methods!
Liquorice Swiss Herbal Sweets
Ricola Liquorice sweets are an intense but enjoyable experience. It’s a creamy sweet - not something you’d expect! It’s made with high-quality liquorice and some star anise so it’s packed with flavour!
Mountain Mint Swiss Herbal Sweets
Mint is simple but when it gets done right, it deserves an award. Luckily, we’ve got one that’s been given the Great Taste Award in 2018! This one uses a Moroccan mint grown in Switzerland and it is gentle but minty fresh.
Ingredients
The Original Herb Swiss Herbal Sweets
Sweetener (isomalt), extract (1%) of Ricola's herb mixture, colour (plain caramel), sweetener (steviol glycosides), natural flavourings.
Apple Mint Swiss Herbal Sweets
Sweetener (isomalt), acids (malic acid, citric acid), extracts (0.7%) of apple mint and Ricola's herb mixture, natural flavouring, lemon juice concentrate, spirulina extract, sweetener (steviol glycosides), salt, mint oil.
Cranberry Swiss Herbal Sweets
Isomalt 96%, Cranberry Juice Concentrate 0.6%, Extracts of Ricola's herb mixture 0.5%, Acid (Citric Acid), Natural Flavourings, Sweeteners (Isomalt, Steviol Glycosides)
Elderflower Swiss Herbal Sweets
Sweetener (Isomalt), Acid (Malic Acid), Herbal Extracts (0.5%) from Elderflower and Ricola's Herb Mixture, Lemon Juice Concentrate, Natural Flavourings, Sweetener (Steviol Glycosides), Plant Concentrates (Carrot, Sweet Potato), Menthol.
Glacier Peppermint Swiss Herbal Sweets
Sweetener (isomalt), extracts (0.6 %) of mint and Ricola’s herb mixture, peppermint oil, menthol, sweetener (steviol glycosides), concentrates (spirulina, carrot).
Lemon Mint Swiss Herbal Sweets
Sweetener (isomalt), acid (citric acid), extract (0,3 %) of lemon balm and Ricola's herb mixture, natural citrus flavouring, sweeteners (aspartame, acesulfame-K, natural mint flavouring, menthol, colour (beta carotene).
Liquorice Swiss Herbal Sweets
Sweetener (isomalt), liquorice extract (2,1 %), extract (0,5 %) of Ricola's herb mixture, coconut oil, ammonium chloride, colour (plain caramel), sweetener (steviol glycosides), star anise oil, emulsifier (soy-lecithin), menthol, mint oil, peppermint oil.
Allergens: Coconut, Soy
Mountain Mint Swiss Herbal Sweets
Sweetener (isomalt), extracts (0,4 %) of mint (Mentha suaveolens) and Ricola's herb mixture, natural flavourings, sweeteners (aspartame, acesulfame-K), colour (E 141). Contains a source of phenylalanine.
Frequently Asked Questions
What are the 13 herbs used to make the herb mixture found in Ricola’s Sugar-Free Swiss Herbal Sweets?
Ricola uses these Swiss herbs to make the blend: horehound, burnet, speedwell, marshmallow plant, lady’s mantle, elder blossom, mallow, peppermint, sage, yarrow, cowslip, plantain, and thyme.