Clearspring - Organic Red Lentil & Brown Rice Fusilli Pasta, 250g

Quick Description

Bring your vegan Italian dishes to life with Clearspring’s Organic Red Lentil & Brown Rice Fusilli Pasta. It’s the gluten-free pasta staple your kitchen needs!

Key Information

• One of your 5-a-day
• High in protein and fibre
• Low in fat
• Zero salt!
• Gluten-Free
• Organic

Product Overview

There are so many reasons to try out Clearspring’s Organic Red Lentil & Brown Rice Fusilli Pasta. It’s healthy, gluten-free, and absolutely delicious!

Made with organic red lentils and brown rice, this nutritious pasta is a great alternative if you’re trying to eat more healthy food. This protein and fibre-rich pasta is also low in fat and contains absolutely no salt. It even counts as one of your 5-a-day.

Clearspring’s Organic Red Lentil & Brown Rice Fusilli Pasta is also the perfect option for people on a gluten-free diet. The colourful and satisfying pasta has a subtle, nutty taste that will go well with all your favourite vegan sauces. Try it for yourself!

Ingredients

Red Lentil Flour* (80%), Brown Rice Flour* (20%) 

*Organically Grown

Frequently Asked Questions

What is the best sauce to have with my Organic Red Lentil & Brown Rice Fusilli?

As we said, Clearspring’s Organic Red Lentil & Brown Rice Fusilli Pasta goes well with pretty much any vegan pasta sauce. If we were to recommend one, we would say that a rich tomato sauce brings out this pasta’s earthy flavours.