Biona - Organic Chick Peas Cans Multiple options

1 review

Biona - Organic Chick Peas Cans Multiple options

Brand - Biona
1 review
£2.19
In stock
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Quick Description

Give your body the best with Biona’s Organic Chickpeas! These chickpeas are the perfect way to make your vegan meals as healthy and delicious as possible.

Key Information

  • Vegan
  • Certified Organic Chickpeas
  • Good source of protein!
  • Available in glass jar or can
  • Perfect for vegan stews, curries, soups or salads

Product Overview

Chickpeas should be a staple ingredient in any household - whether you’re vegan or not! So why not give this well-loved ingredient a bit of an upgrade with Biona’s Organic Chickpeas?

These high-protein, organic chickpeas from Biona are buttery and earthy in taste. Their velvety texture makes them super moreish, but they’ve got a satisfying bite that means they don’t feel mushy. Whatever you’re adding your Biona Organic Chickpeas to, they’re bound to make your meal top notch.

These delicious chickpeas come in a glass jar or a can. The only difference is that sea salt has been added to the chickpeas in the jar. So whether you’re craving a bit of that salty flavour, or you prefer your chickpeas kept simple - you’ve got the choice.

PlantX is a big fan of Biona products. The brand is committed to making organic, high quality food made from ethically and sustainably sourced ingredients. That means by buying Biona products, you’re being kind to yourself, and the planet.

Ingredients

Biona Organic Chickpeas Can
Chickpeas, Water
Certified Organic

Biona Organic Chickpeas Jar
Chickpeas, Water, Sea Salt
Certified Organic

Frequently Asked Questions

What’s the best way to use my Biona Organic Chickpeas?

There are so many great ways to use Biona’s Organic Chickpeas. One of the best ways to use them is to make a smooth, creamy hummus! It’s super easy.

All you need is to blend some olive oil, tahini, lemon juice and garlic with your Biona chickpeas. Add plenty of salt and pepper - and for an extra oomph why not add some paprika or cumin?

Client Reviews

Customer Reviews
4.0 Based on 1 Reviews
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Filter Reviews:
HH
06/09/2022
Hannah H.
United Kingdom United Kingdom
I recommend this product

A vegan staple

Chickpeas really are essential. I love making hummus, or roasting them until they’re crisp to add into a salad. I also always save the chickpea water to use as an egg substitute when baking. 4 stars not 5 cos I prefer them in salty water, but these are probably better for you!