Aspall - Organic Cyder Vinegar, 500mlBrand - Aspall
Expertly crafted from a blend of premium organic British apples, Aspall Organic Cyder Vinegar is pure & tangy, ideal for dressings, marinades and sauces.
- Organic cider vinegar made with a special blend of organic dessert and cider apples
- Winner of a 2017 Great Taste award
- Slow-matured and unpasteurised - free from preservatives
- Ideal for marinades, sauces, dressings and other culinary uses
- Tangy, clean and fruity flavour
- Produced in Suffolk, England
Aspall Organic Cyder Vinegar is an award-winning pure apple cider vinegar, made with a singular blend of organic dessert and cider apples. Slow-fermented, unpasteurised and free from preservatives, it has a clean, pure and tangy flavour, with a delicious orchard-fresh depth.
Aspall Organic Cyder Vinegar is ideal for use in marinades, dressings, vinaigrettes and sauces. It can be used as a leavening agent and flavour enhancer in vegan baking or used to add a bright, acidic lift to stews, soups and braises. This fresh and fruity vinegar is also a great alternative to lemon juice for those with a citrus allergy.
Aspall has been dedicated to making traditional Apple Cyder for nearly 300 years. Made with the finest British apples that are still pressed in the original Aspall Cyder House in Suffolk, Aspall’s premium Organic Cyder Vinegar is a testament to this amazing, apple-y heritage.
100% Apple Cyder Vinegar.
Frequently Asked Questions
Can I drink Aspall Organic Cyder Vinegar every day?
Aspall Organic Cyder Vinegar can be enjoyed as a daily wellness-boosting drink, however, it must be diluted. Mix 2 tsp (10ml) of Cyder Vinegar with a large glass of water and enjoy this refreshing tonic with a reusable straw to protect those pearly whites. This may help to improve digestion, manage blood sugar, aid healthy weight loss and boost immunity.
Please note: The acidic properties of cider vinegar can cause tooth enamel to erode and may cause a stomach upset or acid reflux in some people.