Steenbergs - Organic Yellow Mustard Seed, 125g

Quick Description

Whole organic yellow mustard seeds with warm, nutty heat—ideal for pickling, spice blends, sauces, and homemade mustards.

Key Information

• Organic certified: 100% organically grown mustard seeds.
• Warm spice: Nutty with a slow-building heat.
• Perfect for pickling: Essential for brines and chutneys.
• Versatile use: Great in Indian, European, and BBQ recipes.
• Glass jar: Sustainable packaging to support reuse.

Product Overview 

Steenbergs Organic Yellow Mustard Seed provides a punch of earthy warmth and classic mustard spice, perfect for enhancing a wide variety of dishes. These whole mustard seeds can be used as-is or ground to create homemade mustard pastes, spice blends, and sauces. They’re also a staple ingredient in pickling mixes, adding piquancy and depth to preserves, chutneys, and relishes. When heated or toasted, they release their nutty aroma and transform the flavour profile of any dish. Popular in both Western and Indian cuisine, yellow mustard seeds work well in everything from curry bases to marinades. Sourced from organically certified farms, these seeds are completely free from pesticides and artificial additives. Steenbergs packages them in an eco-friendly glass jar, making them an ideal choice for health-conscious and environmentally minded cooks alike. Bring authentic warmth and flavour to your cooking with this organic essential.

Ingredients

Organic yellow mustard seeds.

Frequently Asked Questions

Can I grind these seeds?

Yes, they can be ground or used whole, depending on your recipe.

Are they suitable for mustard making?

Absolutely, they’re ideal for homemade mustard.

Do they need to be soaked?

Soaking is optional but can help soften them for sauces.