Fresh Pasta - Egg Lasagne Sheets, 250g Pack of 12
Brand - Fresh PastaQuick Description
Traditional fresh egg lasagne sheets with a silky texture, ideal for building authentic Italian dishes with rich, layered flavour.
Key Information
- Fresh and Ready to Use No pre-cooking required, saving time and effort
- Made with Free-Range Eggs Rich taste and superior texture from quality ingredients
- Perfect for Layering Holds sauces and fillings beautifully without falling apart
- Versatile Application Ideal for lasagne, cannelloni, and creative pasta bakes
- Authentic Italian Style Crafted following classic pasta-making traditions
Product Overview
Fresh Pasta Egg Lasagne Sheets bring the art of Italian cooking into your kitchen with ease and authenticity. Made using high-quality durum wheat semolina and free-range eggs, these fresh sheets offer a soft yet durable texture that holds up beautifully under rich sauces and hearty fillings. There's no need for pre-cooking — simply layer directly into your dish and bake for a tender, flavourful result. Each sheet absorbs flavours wonderfully, ensuring every bite is rich, moist, and deeply satisfying. Perfect for traditional beef lasagnes, vegetarian versions brimming with roasted vegetables, or innovative layered pasta bakes, they allow you to explore a variety of culinary possibilities. Their delicate yet resilient structure means they won’t tear or collapse during cooking, maintaining perfect layers and presentation. Crafted in the true Italian style, these lasagne sheets celebrate fresh, simple ingredients, making every homemade dish feel like an authentic, comforting masterpiece.
Ingredients
Durum Wheat Semolina, Free-Range Egg (20%). Contains: Wheat (Gluten), Egg.
Frequently Asked Questions
Do these lasagne sheets need pre-cooking? No, they are ready to use straight from the pack without pre-boiling.
Can they be frozen? Yes, you can freeze them; separate sheets with parchment paper for easy use later.
Are these sheets suitable for vegetarians? Yes, they are suitable for vegetarians but not for vegans due to the egg content.