Wholecreations - Gluten-Free Cauli Wings, 400g
Brand - WholecreationsQuick Description
Wholecreations - Gluten-Free Cauli Wings are crispy, delicious cauliflower wings, perfect for a healthier, plant-based snack or appetiser.
Key Information
- Type: Plant-based snack/appetiser
- Main Ingredient: Fresh cauliflower
- Texture: Crispy and crunchy
- Cooking Methods: Can be baked in the oven or air-fried
- Uses: Ideal as a snack, appetiser, party food, or side dish
- Serving Suggestions: Pair with dipping sauces like barbecue or buffalo
- Health Benefits: Lower in fat compared to traditional wings, suitable for reducing meat consumption
Product Overview
Wholecreations - Gluten-Free Cauli Wings are a delicious and healthier alternative to traditional chicken wings, designed to cater to a variety of dietary preferences. Made from fresh cauliflower, these wings are coated in a gluten-free batter that crisps up beautifully when cooked, providing a satisfying crunch with every bite. They are perfect for those looking to reduce their meat consumption or follow a plant-based diet.
These cauli wings are not only gluten-free but also free from artificial additives and preservatives, ensuring a natural and wholesome eating experience. They can be baked in the oven or air-fried for a lower-fat option, making them a versatile choice for meals and snacks.
Ideal for serving at parties, as an appetiser, or as a tasty side dish, Wholecreations - Gluten-Free Cauli Wings pair wonderfully with a variety of dipping sauces, from classic barbecue to spicy buffalo. Their savoury flavour and satisfying texture make them a crowd-pleaser for both vegans and non-vegans alike. Simply heat and serve for a quick, delicious, and nutritious option that everyone can enjoy.
Ingredients:
Cauliflower 65%, Water, Corn Starch, Gluten Free Breadcrumb (Rice Flour, ChickPea Flour, Salt, Dextrose), Rapeseed Oil, Modified Corn Starch, Iodised Salt, Smoked Paprika, Cayenne Pepper, Thickener (Xanthan).
Frequently Asked Questions:
Do they taste like real chicken wings?
While they provide a similar texture and savoury flavour, they have a unique taste profile due to the cauliflower base.