Tideford Organics - Organic Soups, 600g Multiple Flavours

Tideford Organics - Organic Soups, 600g Multiple Flavours

Brand - Tideford Organics
£3.19
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Quick Description

Tideford Organic’s Organic Soups come in an awe-inspiring range of organic and innovative flavours for a healthy veggie lunch you can prepare in no time. 

Key Information

  • Delicious, flavourful and refrigerated soups
  • Organic vegetables and grains
  • 12 wonderful flavours to choose from
  • Simple to read and understand ingredients
  • Just heat them up and enjoy
  • Keep refrigerated 

Product Overview

Steaming, hearty soups don’t have to be your mum’s special treat anymore, now you can recreate these feel-good creations at home with Tideford Organic’s Organic Soups. 

Using only clean, organic ingredients, and testing every recipe to perfection, it has never been easier to take care of yourself and avoid modern-day burnout. 

Tideford Organics started in South Devon in 1996 and has been making award-winning organic foods ever since. 

Country Vegetable Soup

Tideford Organics Country Vegetable Soup is a classic family favourite that’s perfect for all seasons. Combining delicious, farm-grown veggies like potatoes and carrots with parsley and black pepper, this hot stew does wonders for your hunger. 

Italian Tomato + Red Pepper Soup 

Tideford Organic’s Tomato Lentil & Red Pepper soup contains sun-soaked Italian ripened tomatoes, with sweet red peppers, rice and creamy coconut. This low-FODMAP soup is fantastic for those who follow this type of diet but it is additionally a guaranteed friend and family favourite.

Minestrone Soup with Gluten-Free Pasta 

Tideford Organics Minestrone Soup boasts carrots, courgettes, haricot beans and potatoes in a tomato base with gluten-free pasta added for texture. Spiced lightly with smoked paprika, this Italian-inspired recipe deserves a chef’s kiss.

Energising Red Lentil Apricot + Chilli Soup 

Tideford Organics Energising Red Lentil Apricot + Chilli Soup takes inspiration from the zesty and colourful cuisines of the Middle East. This amazing creation is a combination of a red lentil soup flavoured with apricots, hemp beans, fennel, crushed chillis, butterbeans and lemon juice. 

Pea, Coconut + Turmeric Soup

Tideford Organics Pea, Coconut + Turmeric Soup is a wonderful, smooth and creamy coconut and turmeric-based soup with bouncy peas, black onion seeds, onion, celery, rice, and a pinch of salt and pepper. 

Indian Lentil + Spinach Dahl Soup

Tideford Organics Indian Lentil + Spinach Dahl Soup is a lush, gluten-free Indian-inspired dahl soup that serves as a fantastic source of plant-based protein due to its spicy lentils. Tideford also adds spinach, cumin, chilli, black pepper, curry powder and garlic to the mix. This soup can also be used as a curry base, just add veg, tofu pieces and serve with warmed naan bread.

Spanish Smoky Tomato + Paprika Soup 

Tideford Organics Spanish Smoky Tomato + Paprika Soup derives from Spain's tomato inspired dishes; Tideford adds smoked paprika to balance out acidic tomatoes and a pinch of cumin is thrown in for that extra oomph. Coconut and red lentils give this dish a boast-worthy texture.

Thai Spinach Soup with Chilli + Lime 

Tideford Organics Thai Spinach Soup with Chilli + Lime is a light and zingy gorgeous, spinach, coconut and lime soup that boasts inspiration from far away places. Coriander and ginger lend this refreshing soup a nice kick that is perfect for lunches that don’t leave you feeling heavy and fatigued.

Tomato + Butterbean Soup

Tideford Organic’s Tomato + Butterbean Soup is a gorgeous, sweet and healthy soup with big ol’ butterbeans added to the batch as well as basil and black pepper. This soup pairs perfectly with toasted sourdough bread for a quick and easy midweek meal. 

Creamy Mushroom Soup

Tideford Organic’s Organic Creamy Mushroom Soup is created by throwing wild mushrooms, potatoes, creamed coconut, parsley, tarragon and black pepper into the mix. This soup is akin to delicious, rustic countryside soups.

Mexican Spicy Bean + Butterbean Soup 

Tideford Organics Mexican Spicy Bean + Butterbean Soup envelops your senses with decadent butternut beans, black turtle beans and haricot beans, as well as sweet red pepper and onion. For spice, smoked paprika, parsley, crushed chillis and kicking chilli powder are added. This soup is bound to be your workplace staple.

Comforting Carrot + Ginger Soup

Tideford Organic’s Comforting Carrot + Ginger Soup is a gut-friendly, low FODMAP soup that includes kale, rice, quinoa, coconut, carrot and ginger. This soup is like a hug in a bowl; especially suited for cold weather and busy days.

How To Prepare

To cook on the hob from chilled, pour the contents of the soup container into a saucepan and heat gently for a few minutes, stirring occasionally. 

To cook in the microwave from chilled, remove the lid of the soup container and heat for 4-5 mins, until the soup is hot. Please don't reheat the soup.

Ingredients

Country Vegetable Soup
Water, Carrot (16%), Potato (13%), Onion (7%), Soya Drink (spring water, soya beans), Parsnip (4%), Peas (3%), Red Lentils, Celery (2%), Vegetable Stock (sea salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Garlic, Sunflower Oil, Parsley, Sea Salt.
Allergens: Soy, Celery

Italian Tomato + Red Pepper Soup 
Water, Tomatoes (18%), Red Pepper (14%), Carrot, Rice, Creamed Coconut (2%), White Miso (soya beans, cultured rice, water, sea salt), Tomato Paste, Cornflour, Sunflower Oil, Sea Salt, Basil, Oregano, Cracked Black Pepper.
Allergens: Coconut, Soy

Minestrone Soup with Gluten-Free Pasta 
Water, Chopped tomato (15%), Carrot (6%), Courgette (6%), Haricot Beans, Potato, Green Pepper, Onion (3%), Gluten Free Pasta (2%) (maize flour, rice flour), Garlic, Tomato Paste, Basil, Coconut Sugar, Vegetable Stock (sea salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Sunflower Oil, Smoked Paprika, Sea Salt, Oregano, Black Pepper.
Allergens: Contains Coconut

Energising Red Lentil Apricot + Chilli Soup 
Water, Butterbeans (29%), Onion, Red Lentils (7%), Dried Apricots (5%) (apricot, rice flour), Hulled Hemp Seeds (1%), Sunflower Oil, Cornflour, Sea Salt, Cornflour, Lemon Juice, Black Onion Seeds, Turmeric, Crushed Chillies, Chilli Powder, Fennel.

Pea, Coconut + Turmeric Soup
Water, Peas (29%), Onion, Celery, Rice, Creamed Coconut, Vegetable Stock (*salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Sunflower Oil, Cornflour, *Sea Salt, Turmeric, Garlic, Black Onion Seeds, Cracked Black Pepper.
Allergens: Celery, Coconut 

Indian Lentil + Spinach Dahl Soup
Water, Tomato, Red Lentils (10%), Spinach (8%), Onion, Creamed Coconut, Vegetable Stock (sea salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Curry powder (turmeric, coriander, chilli powder, sea salt, onion powder, cumin, fenugreek, ginger, garlic powder, fennel, black pepper), Sunflower Oil, Sea Salt, Cumin, Garlic, Black pepper.
Allergens: Contains Coconut 

Spanish Smoky Tomato + Paprika Soup
Water, Chopped Tomato (10%), Red Lentils (7%), Tomato Paste (7%), Carrot, Onion, Creamed Coconut (1%), Vegetable Bouillon (salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Cornflour, Garlic, Sunflower Oil, Cumin, Smoked Paprika, Black Pepper.
Allergens: Contains Coconut 

Thai Spinach Soup with Chilli + Lime 
Water, Spinach (16%), Creamed Coconut, (6%), Onion, Rice, Green Pepper, Garlic, Cornflour, Lime Juice, Coriander, Sea Salt, Lemongrass, Ground Coriander, Ginger, Turmeric, Chilli Powder.
Allergens: Contains Coconut 

Tomato + Butterbean Soup
Water, Butterbeans (18%), Tomato Paste (10%), Carrot, Onion (7%), Soya Drink (spring water, soya beans), Chopped Tomatoes (5%), Celery, Basil (1%), Coconut Sugar, Vegetable Bouillon (salt, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), Cornflour, Garlic, Sunflower Oil, Sea Salt, Cracked Black Pepper, Black Pepper.
Allergens: Soy, Celery, Coconut 

Creamy Mushroom Soup
Water, Mushrooms (24%), Potato, Onion (7%), Soya Drink (5%), (spring water, soya beans), Creamed Coconut (4%), Cornflour, Garlic, Sunflower Oil, Sea Salt, Parsley, Tarragon, Black Pepper.
Allergens: Soy

Mexican Spicy Bean + Butterbean Soup 
Water, Butternut (9%), Chopped Tomatoes, Butterbeans (8%), Black Turtle Beans (8%), Haricot Beans (8%),Red Pepper, Onion, Tomato Paste, Rice (2%), Cornflour, Creamed Coconut, Sunflower Oil, Garlic, Sea Salt, Smoked Paprika, Parsley, Chilli Powder, Crushed Chillies, Black Pepper, Cracked Black Pepper.
Allergens: Contains Coconut 

Comforting Carrot + Ginger Soup
Water, Carrot (40%), Kale (9%), Rice (3%), Creamed Coconut (3%), Quinoa (1%), Sea Salt, Cornflour, Sunflower Oil, Ginger, Black Pepper.
Allergens: Contains Coconut 

Frequently Asked Questions

Is Tideford Organics Organic Soup packaging recyclable?

Yes, the soup pots, lids and labels are accepted by most household recycling schemes. Just give the pot and lid a wash and chuck them into your recycling bin. You can also keep the plastic pots to store other food inside them, or use them as plant pots.