The Coconut Kitchen - Sweet Chilli & Garlic Sauce, 250ml

Quick Description

The Coconut Kitchen - Sweet Chilli & Garlic Sauce: A tangy blend of sweet, spicy, and garlicky flavours. Great for dipping or stir-frying

Key Information

• Flavour: A blend of sweet, spicy, and garlicky flavours
• Uses: Ideal as a dipping sauce, marinade, or stir-fry addition
• Packaging: Usually comes in a glass bottle
• Dietary Info: Suitable for vegan diets.
• Storage: Store in a cool, dry place; refrigerate after opening

Product Overview

The Coconut Kitchen - Sweet Chilli & Garlic Sauce offers a delightful fusion of sweet and spicy with a hint of garlic. Crafted with coconut vinegar, red chilli, garlic, and a touch of sugar, this sauce enhances dishes with its rich flavour profile. Ideal for a variety of uses, it can be enjoyed as a dipping sauce, marinade, or added to stir-fries for a burst of taste.

Packaged in a convenient glass bottle, it is typically available in 250ml or 300ml sizes. Suitable for vegan diets, it adds an authentic Thai touch to your meals. Store it in a cool, dry place and refrigerate after opening to maintain freshness.

Ingredients:

Sugar, white wine vinegar, water, red chilli puree (5%), garlic (3%), cornflour, salt, coriander leaf (0.5%), stabiliser (xanthan gum).

Frequently Asked Questions:

How spicy is The Coconut Kitchen - Sweet Chilli & Garlic Sauce?

The sauce has a moderate level of heat, balancing the sweetness with a noticeable kick from the chilli. It’s spicy but not overwhelmingly hot, making it suitable for most palates.

What is the shelf life after opening?

It typically lasts up to 6 months after opening.