Suma - Cheesy Pasta Pot, 400g

Quick Description

Get yourself some real, vegan comfort food with Suma’s Cheesy Pasta Pot. Vegan cheese, lots of veggies and wholesome pasta are a great combination!

Key Information

• Vegan cheesy pasta pot with mixed veggies
• Made with coconut-based vegan cheese
• Non-GMO
• Palm oil-free
• Recyclable

Product Overview

Quick vegan meals have never been so easy! With Suma’s Cheesy Pasta Pot, you have yourself a delicious, vegan pasta that can be ready to eat in minutes. 

Creamy, cheesy and comforting - this vegan pasta is a delicious twist on macaroni cheese. With proper cheesy flavours, it’s the ultimate indulgence. And with some potatoes, red peppers and green beans thrown into the mix, you can eat a heart-warming meal while getting some veggie goodness too! 

This Cheesy Pasta Pot from Suma is ideal when you’re feeling too tired or lazy to cook. And it’s also pretty guilt-free. It’s made with non-GMO ingredients, it’s palm oil free and the packaging is recyclable. Sounds good to us!

Ingredients

Water, Vegetables In Variable Proportions (22%) (Potatoes, Red Peppers, Green Beans), Vegan Cheese (14%) (Water, Modified Potato Starch, Coconut Oil, Yeast Extract, Salt, Natural Flavouring, Calcium Phosphate, Firming Agent (Calcium Chloride), Colour (Carotene)), Coconut Cream, Pasta (4%)(Durum Wheat Semolina, Emulsifier (Mono- And Diglycerides Of Fatty Acids)), Modified Maize Starch, Salt, Black Pepper.
Allergens: Coconut, Wheat

Frequently Asked Questions

How should I prepare my Suma Cheesy Pasta Pot?

The best thing about this vegan pasta product is that it’s pretty much ready to eat. All you need to do is pour the contents of the pot into a pan and cook on a medium heat until the pasta is cooked through. 

You can also heat it up in the microwave (make sure you put the contents of the tin in a microwaveable container first) on full heat for two minutes. Take it out, stir, and then put it in for two more minutes.