Redefine - Plant Based Beef Flank Cut, 300g

Heart

Refrigeration fee & expedited shipping may be required.

Redefine - Plant Based Beef Flank Cut, 300g
Redefine - Plant Based Beef Flank Cut, 300g - Back

Redefine - Plant Based Beef Flank Cut, 300g

Brand - Redefine
£15.59
In stock
Earn PlantX Points
Sign up for our loyalty program here to start earning points today.

Quick Description

Redefine Plant-Based Beef Flank Cut: Juicy, marbled, and full of savoury flavour. Perfect for grilling or sautéing, with a satisfying meat-like bite.

Key Information

  • Juicy & Marbled Texture: Mimics traditional beef cuts with a tender, satisfying bite.
  • Rich Flavor: Delivers a robust, savoury taste that appeals to meat lovers.
  • Versatile Cooking: Ideal for grilling, pan-searing, or stir-frying.
  • Environmental Impact: Reduces your carbon footprint compared to traditional beef.
  • No Compromise: Enjoy all the flavour and texture of beef without animal products.

Product Overview

Introducing the Redefine Plant-Based Beef Flank Cut—your new go-to for a delicious and sustainable meal. This innovative product captures the essence of traditional beef with a modern twist, offering a juicy, marbled texture that rivals the finest cuts. Made from high-quality plant-based ingredients, it delivers a rich, savoury flavour that will satisfy even the most discerning palates. Whether you're grilling, pan-searing, or stir-frying, the Redefine Beef Flank Cut cooks to perfection, providing a tender, meat-like experience in every bite.

Its versatility makes it ideal for a variety of dishes, from hearty fajitas to elegant steak dinners. Not only does it taste incredible, but it's also a smart choice for those looking to reduce their environmental footprint without compromising on flavour or texture. Embrace the future of food with Redefine Plant-Based Beef Flank Cut - where flavour meets innovation for a truly memorable meal.

Ingredients:

Ingredients: Water, Plant Protein (Wheat, Soy, Potato), Flour (Soy, Wheat), Refined rapeseed oil, Flavorings (contain Mustard), Corn starch, Maltodextrin, Barley Malt, Table salt, Colour (Beetroot red).

Frequently Asked Questions:

How should I cook it?
For best results, preheat your grill, skillet, or pan. Season the flank cut as desired, then cook it over medium heat. Grill or sear each side for 4-6 minutes, or until it reaches your preferred level of doneness. It’s also great for stir-frying.

What is the nutritional information?
It provides a good source of protein and is lower in saturated fat compared to traditional beef.

What is the shelf life?
It should be stored in the refrigerator or freezer according to the instructions. For best quality, consume it by the expiration date.