Raw Health - Organic Raw Kalamata Olives in Raw Extra Virgin Olive Oil, 330gBrand - Raw Health
Sun-ripened & hand-harvested in southern Greece, Raw Health Organic Kalamata Olives in Extra Virgin Olive Oil are perfect for a Mediterranean-style mezze feast.
- Juicy & flavourful kalamata olives
- Hand-harvested in the Peloponnese
- Debittered in spring water
- Marinated in extra virgin olive oil (extracted below 27°C)
- Perfect for nibbling, sauces, salads and more
- Organic and non-GMO
Have you ever tasted the perfect olive? No? Get ready for true olive excellence…
Grown in traditional Peloponnesian olive groves, Raw Health Organic Kalamata Olives in Extra Virgin Olive Oil are the real deal!
These beautiful dark purple olives are sun-ripened and hand-picked to preserve the quality of each fruit. They are de-bittered in spring water and never ever heated, and then marinated in the finest cold-extracted Greek extra virgin olive oil.
Raw Health Organic Kalamata Olives in Extra Virgin Olive Oil have a much more delicate flavour than regular black olives. Expect rich, fruity nuances and a sweetness that balances beautifully with the more familiar savoury, sharp olive taste you know and love.
Perfect for a Greek-style mezze spread, serve Raw Health Organic Kalamata Olives in Extra Virgin Olive Oil as they are so your guests can truly appreciate their unique flavour. They’re also great for sauces, tapenades, salads, pizzas and more!
Olives Kalamata variety* (64%), Extra Virgin Olive Oil* (36%), Sea Salt
Frequently Asked Questions
Why are Raw Health Organic Kalamata Olives marinated in Extra Virgin Olive Oil?
Raw Health Organic Kalamata Olives are marinated in the finest Extra Virgin Olive Oil (EVOO) to keep them plump, juicy and flavourful. Olives packed in brine have a much higher sodium content, while heart-healthy EVOO is sodium-free and rich in antioxidants.
Plus, once you’ve finished enjoying your olives, you can use the delicious extra olive-y EVOO that’s leftover for dipping, salad dressing or cooking. Waste not, want not!
Love these Kalamata olives; I usually put them in my salad or on my home made pizzas, the olive oil they are put in tastes great!
juicy - recommended!
expensive but can see why. A very juicy olive, probably the best kalmatas i've tasted!