Raw Health - Organic Fresh Sauerkraut - Unpasteurised, 410g

1 review
Raw Health - Organic Fresh Sauerkraut - Unpasteurised, 410g
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Raw Health - Organic Fresh Sauerkraut - Unpasteurised, 410g

Brand - Raw Health
1 review
Out of stock
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Quick Description

Be kind to your gut with Raw Health’s Unpasteurised Organic Fresh Sauerkraut. Crunchy and tangy, it’s the perfect way to jazz up your salad or sandwich.

Key Information

  • Unpasteurised organic sauerkraut - still fermenting in the jar!
  • Packed with probiotics to support your gut microbiome
  • Recipient of Great Taste award, 2020
  • No added sugar or preservatives
  • Recyclable packaging

Product Overview

Raw Health’s Unpasteurised Organic Fresh Sauerkraut is just like the sauerkraut you wish you had time to make at home. It has a fresh, tangy flavour and satisfyingly crunchy texture.

Made simply with shredded organic cabbage and sea salt, this award-winning classic kraut is packed with beneficial lactobacteria. Because it is unpasteurised, Raw Health Sauerkraut continues fermenting in the jar, generating even more gut-friendly live cultures.

Mild and versatile, Raw Health’s Fresh Sauerkraut can be enjoyed in sandwiches, plant-based toasties, with salads, or on the side of your vegan hot dog.

Unlike other jarred sauerkrauts, Raw Health Organic Fresh Sauerkraut is 100% free from added sugar, preservatives or vinegar. It is totally raw and natural, ideal for those following a raw vegan diet (or anyone else who loves a funky ferment!)


White cabbage* (99%), sea salt, lactic acid bacteria

* Certified Organic Ingredients

Frequently Asked Questions

How do I open a jar of Raw Health’s Sauerkraut?

Because Raw Health’s Sauerkraut is unpasteurised and still fermenting, a special “breathing” lid is used. This allows gasses from the fermentation process to escape, whilst preventing air from getting into your kraut.

To open, simply wedge a teaspoon under the teeth of the lid and lift. Repeat this at several points until you can peel it off. Resealing is easy - just replace the lid and squeeze the teeth around the jar to secure it back into place!

Client Reviews

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Love sauerkraut but find some to be a bit soggy in texture. This one had a really nice crunch to it, tasted very fresh.