Potts - Katsu Curry Sauce with Coconut Cream, Tamari Soy Sauce and Yuzu Juice 100% Recyclable Can, 330g Multiple Packs

Quick Description

Potts - Katsu Curry Sauce, 330g - Coconut cream, tamari soy sauce, and yuzu juice, pack of 8.

Key Information

• Authentic Flavours: Experience the rich, aromatic blend of coconut cream, tamari soy sauce, and yuzu juice in every bite.
• Convenient Meal Solution: Perfect for quick and easy meals; simply heat and serve over rice or noodles.
• Versatile Usage: Ideal for various dishes, from stir-fries to marinades, elevating your culinary creations.
• 100% Recyclable Packaging: Each can is designed with sustainability in mind, ensuring eco-friendly disposal.
• Gluten-Free Option: Enjoy a delicious sauce without gluten, suitable for various dietary preferences.

Product Overview

Delve into the authentic taste of Japanese cuisine with Potts Katsu Curry Sauce, a delightful blend crafted from the finest ingredients. This 330g can features a rich and creamy sauce that combines the velvety smoothness of coconut cream with the umami depth of tamari soy sauce, enhanced by the zesty notes of yuzu juice. Whether you’re looking to whip up a quick dinner or elevate your meal prep game, this sauce is your perfect companion.

Designed for convenience, Potts Katsu Curry Sauce can be heated and served over rice, noodles, or even used as a marinade for grilled meats and vegetables. The versatile nature of this sauce means you can easily incorporate it into various dishes, from stir-fries to hearty casseroles.

Each can is 100% recyclable, aligning with your eco-conscious values while ensuring sustainability in your kitchen. Plus, it is gluten-free, making it suitable for a variety of dietary preferences. With a pack of eight, you’ll always have a delicious and convenient meal option on hand. Experience the mouthwatering flavours of Katsu Curry, and enjoy a taste of Japan in the comfort of your home!

Ingredients:

Water, Coconut Cream (15%), Tamari Soy Sauce (Soya) (9%), Apple, Cornflour, Curry Powder (Coriander, Turmeric, Fenugreek, Chilli, Salt, Fennel, Cumin, Mustard, Black Pepper), Garlic, Ginger, Date Syrup, Sunflower Oil, Yuzu Juice (0.6%), Concentrated Lemon Juice, Turmeric.

Frequently Asked Questions:

1. What is Katsu Curry Sauce?
   Katsu Curry Sauce is a rich, creamy sauce traditionally served with breaded and fried meat (katsu) in Japanese cuisine. This version features coconut cream, tamari soy sauce, and yuzu juice for a unique twist.
2. Is the packaging recyclable?
   Yes, the can is 100% recyclable, making it an environmentally friendly choice.
3. Is the Katsu Curry Sauce gluten-free?
   Yes, this sauce is gluten-free, thanks to the use of tamari soy sauce instead of regular soy sauce.
4. How can I use Katsu Curry Sauce?
   This sauce is versatile! It can be heated and served over rice or noodles, used as a marinade for meats and vegetables, or added to stir-fries and casseroles.
5. What are the main ingredients?
   The main ingredients include coconut cream, tamari soy sauce, yuzu juice, and various spices, providing a creamy, umami-rich flavour.
6. How should I store the sauce?
   Store the sauce in a cool, dry place. Once opened, any unused sauce should be refrigerated and consumed within a few days.