Pellito - Balsamic Vinegar Peanuts Multiple Sizes

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Pellito - Balsamic Vinegar Peanuts, 50g - Pack of 30
Pellito - Balsamic Vinegar Peanuts, 150g - Pack of 14
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Pellito - Balsamic Vinegar Peanuts Multiple Sizes

Brand - Pellito
£16.79
Out of stock
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Quick Description

Pellito Balsamic Vinegar Peanuts (150g) offer a crunchy, protein-rich snack made with 95% peanuts and a tangy balsamic vinegar seasoning.

Key Information

  • High Protein - Delivers 20.7g of protein per 100g.
  • Rich in Fibre - Offers 9.3g of dietary fibre per 100g.
  • Natural Ingredients - Made with 95% peanuts and a balsamic vinegar seasoning blend.
  • Gluten-Free - Safe for gluten-sensitive individuals.
  • Great Snack Option - Tasty on their own or as a savoury addition to meals.

Product Overview 

Pellito Balsamic Vinegar Peanuts are a premium roasted snack made with 95% whole peanuts, carefully seasoned to deliver a satisfying balsamic vinegar tang. These crunchy bites are packed with 20.7g of protein and 9.3g of fibre per 100g, making them a nutritionally rich option for anyone looking for a healthy snack that doesn’t compromise on flavour. With a balance of savoury and sour, the seasoning includes natural acids and yeast extract to create a distinct balsamic taste. These peanuts are gluten-free and do not contain dairy, offering a suitable snack for a variety of dietary needs. Perfect to enjoy straight from the pack, they can also be sprinkled over salads or paired with a cheese board to add texture and taste. Whether you're looking for a quick protein boost or a moreish nibble, Pellito Balsamic Vinegar Peanuts deliver both nutrition and deliciousness in every bite.

Ingredients

Peanuts (95%), sunflower oil, balsamic vinegar flavouring (acidity regulator: sodium diacetate, sea salt, maize maltodextrin, citric acid, yeast extract, balsamic spirit vinegar powder [may contain wheat], paprika extract).

Frequently Asked Questions

Are they suitable for vegans?

They are suitable for vegetarians, but the flavouring may not be vegan-certified.

Do they contain gluten?

They are gluten-free, but may contain traces of wheat due to manufacturing.

Can they be used in cooking?

Yes, they’re great for adding crunch and flavour to recipes.