Nairn's - Traditional Rough Oatcake, 291g Pack of 10

Quick Description

The perfect healthy, tasty and versatile snack, a box of Nairn's vegan-friendly, wholegrain Traditional Rough Oatcakes should always be in your pantry. 

Key Information

• Wholegrain rough oatcakes
• High in fibre
• Free from wheat
• No artificial colours, flavours and preservatives
• No added sugar, only naturally occurring sugars
• No hydrogenated fats
• Non-GMO

Product Overview

Nairn's vegan-friendly, wholegrain Traditional Rough Oatcakes are sure to never go to waste. These versatile, high-fibre snacks offer a wonderful textural journey as well as an enjoyable, nutritious flavour. The perfect between-meals snack. 

Full of complex carbohydrates and rich in vitamins and minerals, these oatcakes are the ideal snack. Wheat-free, GMO-free, and with no artificial colours, flavours or preservatives, you can be sure of a high-quality, natural product. They also contain no hydrogenated fats, making these Oatcakes a healthier choice.

Nairn's Traditional Rough Oatcakes can be enjoyed in a multitude of ways. Savoury or sweet, your choice of toppings is endless with these oatcakes as the perfect blank canvas. You can even have them with a fresh salad or warm soup. Whatever you do, these oatcakes are sure to be enjoyed.

Ingredients

Wholegrain Oats (90%), Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.

Allergens: Contains Oats. 

Frequently Asked Questions

Where does Nairn’s source its oats?

Nairn’s sources its oats from many places in and around the British Isles; its wholegrain oats are mainly sourced from the Scottish border and its gluten-free oats from farmers across the UK. 

Once sourced, the oats are brought to John Hogarth’s of Kelso where they are milled and then taken to Edinburgh. This is where Nairn’s bakeries are situated and where delicious oat-based products, like these Traditional Rough Oatcakes, are made.