Moving Mountains® - Sausage Burger, 227gBrand - Moving Mountains
It’s time to chow down on this succulent, vegan Sausage Burger from Moving Mountains! This vegan burger is just bursting with plant-based flavour.
- Vegan, plant-based sausage burgers
- Made with plant protein and natural ingredients
- Free from: hormones, antibiotics and GMOs
- 100% plastic free and recyclable packaging
- Zero cholesterol!
No one is missing out on meat with the Moving Mountains Sausage Burger! It’s the vegan burger patty that any burger fan (vegan or not!) will love.
The Moving Mountains Sausage Burger is moist, juicy and mouth-wateringly tasty. Made with oyster mushroom and vegetable protein, this vegan burger is full of great flavour and nutrients! Have it between fresh burger buns with salad and your favourite vegan condiments!
The best news is that this Sausage Burger is free from nasty additives like GMOs, antibiotics and hormones. And each bite of a Moving Mountains Sausage Burger tastes all the better when you know it’s 100% cholesterol free…
Water, Oyster Mushroom, Vegetable Protein (Soya Protein Concentrate, Soya Protein Isolate, Pea Protein Isolate), Vegetable Oil (Coconut, Sunflower), Rice, Wheat Gluten, Starch (Wheat), Natural Flavouring, Thickeners (Methyl Cellulose, Sodium Alginate), Oat Fibre, Vinegar, Dextrose Monohydrate, Salt, Lemon Juice, Preservative (Lactic Acid), Colour (Beetroot Red), Barley Malt Extract, Vitamin B12
Allergens: Soy, Coconut, Wheat, Oat. Made in a factory where peanuts and nuts are present.
Frequently Asked Questions
What’s the best way to store and prepare my Moving Mountains Sausage Burger?
You can store these vegan patties in the freezer, and you can cook them straight from frozen! Heat some oil in a frying pan on a medium heat and fry your patty for 6 minutes on each side, making sure to flip regularly. Make sure the burger is cooked through before consuming.
Yum I've been looking for something like this for ages because I became vegan two years ago and I miss sausage burgers and this is so good! Tastes smokey and I love having this for breakfast
Great on the barbecue
Kids loved these grilled on the bbq & served in a bun with ketchup :)