Mornflake - Jumbo Oats Multiple OptionsBrand - Mornflake
Savour the big, plump, and tasty rolled oats with Mornflake Jumbo Oats! It’s the perfect wholegrain breakfast porridge that’s rich in protein and fibre.
- Super easy to make
- Excellent source of protein and fibre
- Rich in manganese and zinc
- Palm oil-free
Craving a delicious bowl of yummy porridge with big and plump rolled oats? Mornflake Jumbo Oats is the perfect way to kickstart your morning. It’s not only tasty, but it’s also super nutritious.
Mornflake Jumbo Oats contains no-nonsense wholegrain ingredients – just 100% oats! Its nuttiness and chewiness make a delicious bowl of smooth and creamy porridge like no other. And because it’s big, it’s super filling! It’ll fuel you up the entire morning.
Go crazy with the toppings! Toss in your favourite berries, banana slices, vegan milk, and a drizzle of vegan honey for the yummiest breakfast treat. Or you can eat it on its own – it’s too good to resist.
The best part? It’s palm oil-free, microwave-friendly, and rich in fibre, protein, manganese, and zinc.
100% Mornflake Jumbo Oats.
Allergens: Oats. Not suitable for Wheat and Barley Allergy sufferers due to manufacturing methods.
Frequently Asked Questions
What’s the perfect way to cook Mornflake Jumbo Oats?
Bring 285 ml of water to boil. Add 40 grams of Mornflake Jumbo Oats. Continuously stir it for between 6 and 7 minutes, or until you’re satisfied with the consistency. For additional creaminess, add a splash of vegan milk of your choice. Remove from the heat and let it stand for 1 minute before diving in.