Minton & Donello - Organic Millet Grain Hulled, 500g Pack of 6

Quick Description

Minton & Donello Organic Millet Grain Hulled is a nutritious, gluten-free grain rich in protein and fibre, perfect for various dishes. 

Key Information 

Nutritional Benefits: High in protein and fibre. Rich in essential vitamins and minerals, including magnesium, phosphorus, and B vitamins. 

Culinary Uses: Cook as a side dish or porridge. Incorporate into salads, soups, or stews for added texture and nutrition. Can be ground into flour for gluten-free baking (e.g., bread, pancakes).

Cooking Instructions: Rinse before cooking. Use a 1:2 ratio of millet to water, bring to a boil, then simmer for about 20 minutes until tender.

Versatility: A nutritious alternative to rice, quinoa, or couscous, adaptable to various cuisines.

Product Overview

Minton & Donello Organic Millet Grain Hulled is a versatile and nutritious gluten-free grain that serves as a wholesome addition to various dishes. Rich in protein, fibre, and essential vitamins and minerals, millet is an excellent choice for those seeking a healthy diet. It contains important nutrients such as magnesium, phosphorus, and B vitamins, supporting overall health and wellness.

This hulled millet can be used in a variety of ways, from cooking as a side dish to incorporating it into salads, soups, and stews. It can also be ground into flour for gluten-free baking, making it a great alternative for bread, pancakes, and other baked goods. Minton & Donello is committed to sustainable practices, ensuring that their millet is grown organically without synthetic pesticides or fertilizers. Enjoying Minton & Donello Organic Millet Grain Hulled means embracing a nutritious, eco-friendly food choice for your meals.

Ingredients:

Millet Grain

Frequently Asked Questions:

Can I sprout hulled millet?

Yes, hulled millet can be sprouted, adding extra nutrition to your meals.

How long does hulled millet last?

When stored properly, hulled millet can last up to 1 year.