Minton & Donello - Kaffir Lime Leaves, 5g Pack of 10

Quick Description

Minton & Donello Kaffir Lime Leaves, 5g | Pack of 10 - Aromatic leaves for Thai cuisine & more.

Key Information

• Authentic Flavour: Minton & Donello’s Kaffir Lime Leaves are essential for bringing an authentic taste to your dishes, especially in Thai cuisine.
• Versatile Ingredient: Ideal for soups, curries, and marinades, these leaves add a unique citrusy aroma and depth of flavour.
• Convenient Packaging: Each pack contains 5g of high-quality dried leaves, perfect for home cooks and professional chefs alike.
• Easy to Use: Simply tear or crush the leaves to release their fragrant oils, enhancing your recipes effortlessly.
• Natural and Pure: Made from 100% natural ingredients, free from additives or preservatives, ensuring a wholesome culinary experience.

Product Overview

Minton & Donello's Kaffir Lime Leaves are an essential ingredient for anyone looking to elevate their culinary creations. Sourced from the finest Kaffir lime trees, these dried leaves are celebrated for their unique citrusy aroma and distinctive flavour, making them a staple in many Asian cuisines, particularly Thai.

Each pack contains 5g of high-quality Kaffir Lime Leaves, providing the perfect amount for home cooks and professional chefs alike. Their fragrant oils release when torn or crushed, infusing your dishes with a refreshing zest that enhances soups, curries, stir-fries, and marinades. The versatility of these leaves means they can be used in a variety of recipes, bringing a touch of authenticity to your cooking.

Minton & Donello is committed to quality, ensuring that their Kaffir Lime Leaves are 100% natural, free from additives or preservatives. This not only guarantees a pure and wholesome ingredient but also supports a healthy lifestyle. The pack of 10 provides excellent value, ensuring you always have these aromatic leaves on hand for your culinary adventures. Transform your cooking with Minton & Donello's Kaffir Lime Leaves and experience the delightful burst of flavour they bring to your meals.

Ingredients:

Kaffir Lime Leaves

Frequently Asked Questions:

1. What are Kaffir Lime Leaves?
   Kaffir Lime Leaves are aromatic leaves from the Kaffir lime tree, known for their unique citrusy fragrance and flavour. They are commonly used in Southeast Asian cuisines, particularly Thai dishes.
2. How should I store Kaffir Lime Leaves?
   To maintain freshness, store Kaffir Lime Leaves in a cool, dry place, away from direct sunlight. Once opened, it’s best to keep them in an airtight container.
3. Can I use dried Kaffir Lime Leaves in place of fresh ones?
   Yes, dried Kaffir Lime Leaves can be used instead of fresh ones. However, the flavour may be slightly less intense. It’s recommended to use 2-3 dried leaves for every fresh leaf called for in a recipe.
4. How do I prepare Kaffir Lime Leaves for cooking?
   Before use, tear or crush the leaves to release their aromatic oils. You can add them whole to soups and curries for flavour, but remember to remove them before serving, as they can be tough to chew.
5. Are there any allergens in Kaffir Lime Leaves?
   Minton & Donello's Kaffir Lime Leaves are 100% natural and do not contain any known allergens. However, always check the packaging for specific allergen information.
6. What dishes can I use Kaffir Lime Leaves in?
   Kaffir Lime Leaves are versatile and can be used in a variety of dishes, including soups, curries, stir-fries, and marinades, to enhance the overall flavour with a refreshing citrus note.
7. How long can I keep the Kaffir Lime Leaves?
   When stored properly, dried Kaffir Lime Leaves can last for up to two years. However, for the best flavour, it's recommended to use them within one year of opening.