Minton & Donello - Brown Rice Flakes, 500g Pack of 6

Quick Description

Minton & Donello Brown Rice Flakes, 500g Pack of 6 - Nutritious, gluten-free flakes for healthy meals.

Key Information

• Made from high-quality brown rice, providing a nutritious and wholesome breakfast option
• Naturally gluten-free, suitable for those with gluten sensitivities or celiac disease
• Versatile ingredient perfect for making porridge, granola, and snack bars
• Rich in dietary fibre and essential nutrients, supporting a balanced diet

Product Overview

Minton & Donello Brown Rice Flakes, 500g (Pack of 6), are a nutritious and versatile addition to your pantry, perfect for health-conscious consumers. Made from high-quality brown rice, these flakes retain the natural goodness and fibre found in whole grains, offering a wholesome breakfast option or a base for various recipes.

Naturally gluten-free, Minton & Donello Brown Rice Flakes are ideal for those with gluten sensitivities or celiac disease, allowing everyone to enjoy delicious meals without worry. Their mild flavour and chewy texture make them a fantastic choice for creating comforting porridge, satisfying granola, or even as an ingredient in homemade snack bars.

Each 500g pack provides ample flakes for multiple servings, and the convenient pack of 6 ensures you always have a supply on hand for meal prep. Rich in dietary fibre and essential nutrients, these flakes support a balanced diet and promote overall health.

Preparing Minton & Donello Brown Rice Flakes is quick and easy: simply add hot water or milk for a warm, nourishing meal in minutes. Versatile and easy to incorporate into both sweet and savoury dishes, they are a great way to enhance your cooking and introduce more whole grains into your diet. Enjoy the wholesome goodness of Minton & Donello Brown Rice Flakes today!

Ingredients:

Whole grain brown rice

Frequently Asked Questions:

What are brown rice flakes?
Brown rice flakes are thin, flattened pieces made from whole grain brown rice, preserving the grain's natural nutrients and flavour.

Are these flakes gluten-free?
Yes, Minton & Donello Brown Rice Flakes are naturally gluten-free, making them suitable for those with gluten sensitivities or celiac disease.

How can I use brown rice flakes in my cooking?
Brown rice flakes can be used to make porridge, granola, or snack bars. They can also be added to smoothies or used as a topping for yogurt.

What is the nutritional profile of brown rice flakes?
Brown rice flakes are rich in dietary fibre, vitamins, and minerals, providing a wholesome option for a balanced diet.

How do I prepare brown rice flakes?
To prepare, simply add hot water or milk to the flakes and let them sit for a few minutes until softened. You can also cook them on the stovetop for a warm dish.

What is the shelf life of these rice flakes?
When stored in a cool, dry place, Minton & Donello Brown Rice Flakes typically have a shelf life of about 6 to 12 months.

Can I use brown rice flakes as a thickener?
Yes, brown rice flakes can be used as a thickener for soups and sauces, adding both texture and nutrition to your dishes.

Are there any allergens in brown rice flakes?
Brown rice is generally safe for those with nut allergies, but always check the packaging for any potential cross-contamination warnings.