Miller's Elements - Seaweed Cracker, 100g

Quick Description

Miller’s Elements Seaweed Crackers are flame-baked savoury biscuits made with seaweed and spinach—perfect for cheese pairing.

Key Information

• Flame-Baked Texture Crisp, rustic crackers with a toasty finish for extra flavour.
• Seaweed Infused Made with 3% dried seaweed powder for a gentle umami note.
• Natural Recipe Crafted with wheat flour, buttermilk, butter, and no artificial additives.
• Vegetarian-Friendly Suitable for vegetarian diets.
• Perfect Pairing Designed to complement cheese, pâtés, or savoury spreads.

Product Overview 

Miller’s Elements Seaweed Crackers are an inventive and flavour-rich choice for savoury snacking or elegant cheese boards. These artisan crackers are flame-baked to create a satisfying, crisp texture and warm, toasty notes in every bite. What sets them apart is the inclusion of 3% dried seaweed powder, lending a subtle umami taste that enhances the cracker’s depth and pairs beautifully with a wide range of cheeses. Dried spinach flakes and powder bring a green freshness, balancing the buttery richness of the base. The recipe uses simple, natural ingredients—wheat flour, buttermilk, and butter—without any artificial preservatives or colourings. Suitable for vegetarians, they’re a versatile addition to dinner parties, grazing platters, or your personal snack stash. With a distinctive appearance and well-balanced savoury taste, these crackers make a sophisticated choice for anyone seeking something a little different yet incredibly moreish

Ingredients

Wheat flour (wheat flour, calcium, iron, niacin, thiamin), buttermilk (milk), butter (milk, salt), autolysed yeast, crystal sea salt, dried seaweed powder (3%), dried spinach powder, dried spinach flakes, sea salt, sodium bicarbonate, ground nutmeg

Frequently Asked Questions

Are these suitable for vegetarians?

Yes, these crackers are vegetarian-friendly.

What allergens are present?

They contain wheat (gluten) and milk.

How should they be stored?

Keep in a cool, dry place and store in an airtight container after opening.