Marigold - Organic Gravy Powder, 110g

Quick Description

Elevate your meals with Marigold Organic Gravy Powder! It’s the perfect, plant-based sauce that adds a rich, smoky, and savoury flavour to your vegan dishes.

Key Information

• Rich, savoury, and smoky flavour
• Easy to make
• Gluten-free
• Contains zero artificial colours, flavours, or preservatives
• Certified organic ingredients

Product Overview

Bring out the best of your favourite dishes with a touch of magic! Marigold Organic Gravy Powder oozes with rich, smoky, and savoury flavours that elevate your food from ordinary to restaurant-quality.

Made from rice flour, maize, and the finest selection of vegetable concentrate, Marigold Organic Gravy Powder is the dream sauce for every vegan. It perfectly complements any of your vegan dishes – from vegan sausages and plant-based burgers to your simple sauteed vegetables. Serve it for lunch or dinner to amp up your meals.

What’s more, it’s gluten-free and contains zero artificial colours, flavours, or preservatives. Make Marigold your dish companion for a guilt-free, sumptuous home dining experience.

Ingredients

Rice Flour*, Maltodextrin (from Maize)*, Sea Salt, Vegetables (Tomato, Onion, Pumpkin)*, Maize Starch*, Yeast Extract, Sunflower Oil*, Chicory Extract*, White Mushrooms*, Concentrated Vegetable Juice (Carrot, Onion)*, Spices (Lovage Root, Garlic, Fennel Seed)*, Lovage*. 

*Organically grown ingredients

Allergens: Made in the factory that handles egg, soya, milk, celery, and mustard.

Frequently Asked Questions

How do you prepare Marigold Organic Gravy Powder?

Marigold Organic Gravy Powder is super easy to prepare! Just stir 70 grams of the gravy powder into a litre of cold water. Bring it to a boil with continuous stirring. Reduce heat once it’s boiling and let it simmer for about 5 minutes, or until the sauce thickens. Once you’re satisfied with the consistency, remove from the heat and serve!