Macleans Highland Bakery - Chocolate Chip Shortbread Fingers, 150g Pack of 12

Quick Description

Buttery shortbread fingers with rich chocolate chips—a delicious treat for any time of the day, perfect with tea.

Key Information

• Classic shortbread Rich, buttery flavour with a crisp texture
• Chocolate chips Packed with smooth, indulgent chocolate chips in every bite
• Handmade quality Crafted in small batches for a fresh, homemade taste
• No artificial additives Free from preservatives, colours, or thickeners
• Made in the Highlands Produced with care in the heart of the Scottish Highlands

Product Overview 

Macleans Highland Bakery’s Chocolate Chip Shortbread Fingers offer a delicious twist on the classic shortbread, combining rich, buttery flavour with indulgent chocolate chips. These shortbread fingers are baked to a perfect crisp, providing a satisfying texture that melts in your mouth. Made in small batches in the Scottish Highlands, each biscuit is crafted with the finest ingredients, ensuring the freshest taste possible. The addition of chocolate chips elevates these shortbread biscuits, creating a sweet, decadent treat that’s ideal for pairing with tea or enjoying as an afternoon snack. Free from artificial preservatives, colours, or thickeners, these shortbread fingers offer an all-natural, high-quality indulgence. Whether you're treating yourself or sharing with friends, these biscuits provide a timeless and luxurious flavour in every bite.

Ingredients

Fortified Wheat Flour [Calcium, Thiamin, Iron, Niacin], Butter (Milk), Sugar, Chocolate Chips (10%) [Sugar, Cocoa Mass (33%), Cocoa Butter (8%), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring], Maize Starch, Salt

Frequently Asked Questions

Are these biscuits suitable for vegetarians?

Yes, these biscuits are vegetarian-friendly, as they do not contain any meat or animal-based ingredients.

Do these biscuits contain nuts?

These biscuits do not contain nuts, but they are made in an environment that handles nuts.

How should I store these biscuits?

Store in a cool, dry place. Consume within a few weeks of opening to enjoy their best quality.