Little Mercies - Rhubarb Negroni, 500ml Pack of 6

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Little Mercies - Rhubarb Negroni, 500ml  Pack of 6
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Little Mercies - Rhubarb Negroni, 500ml Pack of 6

Brand - Little Mercies
£197.19
Out of stock
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Quick Description

A bold twist on the classic Negroni, this expertly crafted cocktail blends gin, vermouth, and bitters with a tart rhubarb infusion for a perfectly balanced sip.

Key Information

  • Classic with a twist – A traditional Negroni enhanced with tangy rhubarb.
  • Expertly crafted – Created by the award-winning mixologists at Little Mercies.
  • Perfectly balanced – A harmonious blend of bitter, sweet, and citrus notes.
  • Ready to pour – No mixing required, simply chill and serve over ice.
  • Versatile serving – Enjoy neat, over ice, or with an orange twist for extra zest.

Product Overview 

Little Mercies’ Rhubarb Negroni offers a fresh take on the iconic Italian cocktail, delivering the perfect balance of bitterness, sweetness, and tart complexity. This masterfully blended drink combines high-quality gin, vermouth, and bitters with a vibrant rhubarb infusion, adding a refreshing twist to the classic. The result is a rich, well-rounded cocktail with an extra layer of fruitiness that complements its bold bitter profile. Designed for effortless enjoyment, this 500ml bottle is ideal for sharing, making it a great addition to any dinner party, celebration, or relaxing evening at home. Simply pour over ice, garnish with an orange twist, and savour the expertly balanced flavours. Whether you’re a Negroni lover looking for a new favourite or someone keen to explore a modern take on a timeless cocktail, Little Mercies’ Rhubarb Negroni is a must-try.

Ingredients

Little Mercies Gin, Little Mercies Rhubarb Vermouth, Campari, Filtered Water, Potassium Sorbate

Frequently Asked Questions

How should I serve this Rhubarb Negroni? Best served over ice with an orange twist for a citrusy lift.

Does it need to be refrigerated? Not required, but chilling enhances the flavour.

Is it very bitter? It has the classic Negroni bitterness, softened by the natural tartness of rhubarb.