Little Inca - Organic Quinoa Tabbouleh, 100g Pack of 6

Quick Description

Little Inca Organic Quinoa Tabbouleh: A fresh, gluten-free salad with organic quinoa, parsley, mint, tomatoes, and lemon juice.

Key Information

• Base: Organic quinoa, offering a gluten-free alternative to bulgur
• Flavour: Fresh, zesty, and herbaceous with a citrusy kick
• Nutritional Benefits: High in protein and fibre, rich in vitamins, gluten-free
• Usage: Ideal as a light meal, side dish, or salad for lunch
• Packaging: Environmentally friendly packaging
• Storage: Refrigerate after opening; check for specific shelf life details

Product Overview

Little Inca Organic Quinoa Tabbouleh is a vibrant, gluten-free twist on the traditional Middle Eastern salad. Made with organic quinoa instead of bulgur, it offers a protein-rich and fibre-packed alternative, perfect for those seeking a nutritious, plant-based option. The tabbouleh features a fresh blend of parsley, mint, tomatoes, and cucumbers, all tossed in a zesty lemon juice and olive oil dressing.

This refreshing salad is ideal as a light meal, a side dish, or a healthy lunchbox addition. Its bright flavours and wholesome ingredients make it both satisfying and nourishing. Whether you're following a gluten-free diet or simply looking to incorporate more whole foods into your meals, Little Inca Organic Quinoa Tabbouleh is a delicious way to enjoy a classic dish with a nutritious twist.

Ingredients:

Organic quinoa, chickpeas, tahini, olive oil, lemon juice, garlic, cumin, sea salt, and optional paprika for added flavour.

Frequently Asked Questions:

How should I introduce it to my child?

Start by serving it with familiar foods like carrot sticks or crackers to help them get used to the taste.