Linda McCartney - 6 Vegetarian Southern Style Chicken Burger, 227g Pack of 8

Quick Description

Crispy vegetarian southern-style burgers made with seasoned soy protein. Tasty, satisfying, and easy to cook from frozen.

Key Information

• Crispy Coating Southern-style breadcrumb coating for crunch
• High Protein Made with seasoned textured soy protein
• Quick Cook Oven-ready from frozen in under 20 minutes
• Family-Friendly Tasty option for vegetarians and meat-eaters
• Vegetarian Society Approved Trusted meat-free alternative

Product Overview 

Linda McCartney’s 6 Vegetarian Southern Style Chicken Burgers offer a satisfying meat-free alternative that’s full of flavour and texture. Coated in a crispy southern-style breadcrumb, these burgers are packed with seasoned textured soy protein, delivering both taste and substance. Perfect for midweek meals, BBQs or burger nights, they cook straight from frozen in the oven, making them a convenient addition to any freezer. These burgers are approved by The Vegetarian Society and offer a reliable, family-friendly choice that even meat-eaters will enjoy. Serve in a bun with lettuce, tomato and mayo or slice and add to wraps and salads. Each burger is individually portioned, making it easy to prepare just what you need. Whether you’re fully vegetarian or just looking to cut back on meat, these plant-based burgers deliver comfort food satisfaction with added ease.

Ingredients

Rehydrated textured soya protein (50%), water, wheat flour (with calcium carbonate, iron, niacin, thiamin), wheat starch, palm oil, maize starch, salt, pea fibre, yeast extract, stabiliser: methylcellulose, onion powder, garlic powder, spices, flavouring, sugar, black pepper, white pepper, parsley, natural flavouring, spirit vinegar, paprika extract, barley malt extract, wheat gluten, milk proteins.

Frequently Asked Questions

Are they suitable for vegans?

No, they contain milk and are vegetarian only.

Can they be fried?

They’re best oven-baked, but shallow frying is also possible.

Are they spicy?

No, the seasoning is savoury, not hot.