King Soba - Organic Brown Rice Ramen Noodles, 280gBrand - King Soba
King Soba Organic Brown Rice Ramen Noodles are traditional Asian ramen noodles made with brown rice instead of wheat. Suitable for vegans and celiacs.
- Fast and easy to cook
- Packed with fibre
- Wheat & Gluten Free
King Soba Organic Brown Rice Ramen Noodles, served in a miso broth with nearly any imaginable topping, are a classic staple of Asian cuisine.
The possibilities don’t end at the traditional, however; King Soba Organic Brown Rice Ramen Noodles can be used as a replacement for wheat-based pasta in Italian dishes or paired with a nearly infinite number of possible recipes for an inventive and experimental experience.
Not only delicious, but King Soba Organic Brown Rice Ramen Noodles are a great source of fibre and antioxidants. Kosher, celiac-friendly, versatile, nutritious, filling and delicious while also being fast and easy to cook. Just as delicious as the less healthy, wheat-based alternatives!
How To Prepare:
Bring water to boil and submerge noodles. Reduce to medium heat. Separate noodles with a fork - be gentle! Cook for five or six minutes. Drain and rinse with cold water. There you go! Ready to serve or to add to your recipe.
Organic Brown Rice Flour.
Frequently Asked Questions
What makes King Soba Organic Brown Rice Ramen Noodles special?
King Soba are a family-run business that believes in healthy eating and sustainable farming. They oppose the use of preservatives and GMO products in favour of organic production methods, believing that a natural, balanced diet is key to happiness, health and wellbeing.
Their products, including King Soba Organic Brown Rice Ramen Noodles, are organic, gluten-free, wheat-free, kosher, and non-GMO. They were the first organic noodle company to be certified Fairtrade.