Karma Kombucha - Organic Pomegranate KombuchaBrand - Karma Kombucha
Grab a sparkling, organic, low sugar and gluten-free drink! Are you dreaming? Nope! It’s all possible with Karma Kombucha’s Organic Pomegranate Kombucha!
- Naturally Sparkling and Revitalising Drink
- Full of Probiotics
- Made from 100% Natural and Organic ingredients
- Unpasteurised and Suitable for Raw Diets
- Vegan and Gluten-Free
- Comes in 500 ml and 1 L bottles
Love sparkling drinks, hate the sugar? You won’t need to compromise when you drink Karma Kombucha’s Organic Pomegranate Kombucha. Tangy, refreshing and with a hint of sweetness from the pomegranate, you’ll want to quench your thirst with this revitalising drink.
This drink is naturally low in sugar, packed with probiotics, and gluten-free. It’s made from completely organic and natural ingredients, too!
If you thought the goodness stopped there, then think again. Kombucha is also an excellent source of antioxidants, deriving from the green tea leaves. These antioxidants have been linked to a range of health benefits, such as blood sugar control and weight loss.
Switch out your energy drinks with a bottle of Karma Kombucha Pomegranate Kombucha. It’s slightly caffeinated from the green tea leaves, making it an excellent natural energy drink alternative. So if you find yourself feeling snoozy mid-afternoon, it’s the perfect go-to pick-me-up without the nasty caffeine crash!
97.5% Karma Kombucha [green tea* Chun Meefrom Hubei region (filtered water + green tea*), blond cane sugar* from Brazil (transformed during fermentation), Kombucha live culture * (bacteria and yeasts)], 2.5% (fresh pomegranate juice*, fresh ginger juice*, hibiscus*).
Kombucha may contain traces of alcohol
All * ingredients are organic
Frequently Asked Questions
Why Does Karma Kombucha’s Organic Pomegranate Kombucha Have Floating Debris at the Bottom of the Bottle?
Kombucha is a bio live drink, which means it contains living elements such as bacteria and yeast. It hasn’t been pasteurised (heat-treated) to keep all the beneficial nutrients intact.
It is made by combining specific bacteria strains, yeast (known as the SCOBY) and sugar with black or green tea. The floating debris is just the living element of the kombucha, aka the SCOBY. The bigger it is, the healthier it is!
This is my favorite kombucha, I wouldn't believe how healthy it was if I hadn't been drinking it for so long. goes down really well with me unlike sugary commercial sodas.