Geo Organics - Organic Indonesian Rendang Curry Paste, 180g

Quick Description

Bring gorgeous, aromatic, Indonesian flavours to your kitchen by cooking with Geo Organics’ vegan-friendly Organic Indonesian Rendang Curry Paste.

Key Information

• Vegan-friendly rendang curry paste
• Flavoured with red chilli, ginger, and date syrup
• Made using organic ingredients
• Palm oil free and non-GMO
• Store in a cool, dry place

Product Overview

If you love trying new things and are a big fan of curry, then definitely get yourself a jar of Geo Organics’ vegan-friendly Organic Indonesian Rendang Curry Paste. This unique, spiced, and delicious curry paste will broaden your culinary horizons and take your tastebuds on a real journey. 

Made with organic ingredients, including a scrumptious blend of herbs, spices, and some delicious chilli, this curry paste will provide you with a mouth-watering meal. Totally palm oil and GMO-free, you can be sure of natural, authentic flavours with none of the bad stuff. 

Geo Organics’ Organic Indonesian Rendang Curry Paste is gorgeous when poured over some rice. You can also add some of your favourite veggies and some tofu for a little bit of extra protein. Whatever you decide to do, this curry paste is sure to provide an unforgettable experience.

Ingredients

Water, Diced Onion, (15.8%)*, Milled Red Chilli (12.7%)*, Granulated Sugar*, Date Syrup*, Sunflower Oil*, Sea Salt, Garlic Puree*, Ginger Puree*, Ground Coriander*, Turmeric Powder*, Molasses*, Acidity Regulator, Citric Acid, Ground Cumin*, Corn Starch, Fennel*, Black Pepper*, Ground Cardamom*, Ground Paprika*, Mixed Spice*, Ground Cloves*

*Organically Produced

Frequently Asked Questions 

Where exactly does Indonesian Rendang curry originate?

A Minang dish, rendang curry originates from Minangkabau region in West Sumatra, Indonesia. It is a rich dish, usually consisting of a slow-cooked protein, coconut milk, a delectable herb, and spice mix. 

It is often served at ceremonial occasions, such as weddings or festival events and is very traditional amongst the Malay communities in Indonesia, Malaysia, Singapore and Brunei, as well as the Maranao in the Philippines. You can enjoy these authentic South Asian flavours from the comfort of your own home with Geo Organics’ vegan-friendly Organic Indonesian Rendang Curry Paste.