Fish4ever - Wild Pacific Red Salmon( Filleted), 170g

Quick Description

Boneless red salmon fillets from wild Pacific catch—deep flavour and rich nutrition.

Key Information

• Red Salmon: Richer taste and colour
• Wild-Caught: Sourced from Alaskan waters
• Boneless & Skinless: Ready to use
• High Omega-3: Heart and brain support
• Responsibly Sourced: Ethical and sustainable

Product Overview 

Fish4ever Wild Pacific Red Salmon (Filleted) offers a deeper, more flavourful experience than standard pink salmon. Sourced from the pristine waters of the North Pacific, these red sockeye salmon fillets are wild-caught, boneless and skinless—ideal for immediate use. With a naturally firmer texture and rich, almost meaty taste, red salmon is prized for both its flavour and nutritional value. This 170g tin contains pure salmon with no artificial additives, just a touch of salt to preserve its freshness. High in protein and abundant in omega-3 fatty acids, this is a wholesome option for lunches, salads, or hot dishes like salmon fishcakes or pasta. Fish4ever’s ethical sourcing ensures each tin represents not only quality but also environmental integrity. It’s an ideal choice for those who value both nutrition and sustainability in their seafood.

Ingredients

Red Salmon Fillets, Salt

Frequently Asked Questions

Is this the same as sockeye?

Yes, red salmon refers to sockeye.

Does it contain skin or bones?

No, it’s fully filleted.

Is it cooked?

Yes, fully cooked and ready to eat.