Fiid - Tangy Coconut & Chickpea Curry, 400g

Quick Description

Indulge in the tangy and nutty goodness of Fiid Tangy Coconut & Chickpea Curry! It’s the perfect meal for your authentic South Asian curry cravings.

Key Information

• Authentic South Asian flavour
• High in fibre and protein
• Dairy-free
• Gluten-free
• Palm oil-free
• Zero additives or preservatives

Product Overview

It’s tangy, nutty, and just so good – Fiid Tangy Coconut & Chickpea Curry offers the best of what South Asian cuisine has to offer. It has the perfect combination of heat, spice, and everything nice!

Made from a delicious concoction of veggies, flageolets, lentils, coconut yoghurt, and Indian spices, Fiid Tangy Coconut & Chickpea Curry boasts a robust flavour of authentic oriental taste that’s rich, creamy, and decadent. Whip a scrumptious lunch or dinner for your family any day of the week.

Even better, it’s 100% natural, gluten-free, dairy-free, palm oil-free, high in fibre and protein, and has zero additives and preservatives. A deliciously guilt-free curry doesn’t get any better than Fiid!

Ingredients

Vegetables (40%) (tomato from concentrate, pea, carrot) flageolets (24%), lentils (13%), chickpeas (9.7%), coconut milk (coconut extract, water), chicory fibre, tamarind, spices (contains mustard), corn starch, garlic, red pepper, lemon juice from concentrate, sea salt, ginger extract, mushroom, concentrate, lemongrass extract, salt, natural flavour, vinegar, lemon fibre. 

Allergens: Tree Nuts (Coconut), Mustard

Frequently Asked Questions

What is the best way to serve Fiid Tangy Coconut & Chickpea Curry?

Serve Fiid Tangy Coconut & Chickpea Curry with a bowl of fragrant basmati rice or naan bread to bring out its rich, decadent, and spicy flavour. Not only do these additions soak up the curry’s sumptuous flavours, but they will also make you want to eat more! It’s perfect for lunch or dinner any day of the week.