Eaten Alive - Smoked Sriracha Fermented Hot Sauce, 150ml - Pack of 10
Brand - Eaten AliveQuick Description
Eaten Alive - Smoked Sriracha Fermented Hot Sauce, 150ml - Pack of 10 | Spicy, tangy, and smoky!
Key Information
- Size: 150ml
- Pack Size: Pack of 10
- Flavour: A unique blend of spicy, tangy, and smoky notes
- Ingredients: Made with high-quality ingredients, including fermented chillies
- Uses: Perfect for adding heat to dishes, marinades, or as a condiment
- Health Benefits: Fermented for gut-friendly probiotics
- Allergy Information: Check label for allergens
- Storage: Store in a cool, dry place; refrigerate after opening
Product Overview
Eaten Alive Smoked Sriracha Fermented Hot Sauce is a tantalising condiment that brings a unique twist to your meals. Each 150ml bottle is packed with the perfect balance of spice, tang, and a delightful smokiness that enhances a variety of dishes. Whether you're drizzling it on tacos, adding it to stir-fries, or mixing it into marinades, this hot sauce is sure to elevate your culinary creations.
Crafted from high-quality ingredients, Eaten Alive’s Sriracha is not just about heat; it’s also a fermented product, offering gut-friendly probiotics that promote digestive health. The fermentation process enriches the flavour profile, creating a complex taste that’s both bold and vibrant.
Packaged in a convenient pack of 10, this sauce is ideal for both personal use and as a gift for fellow food enthusiasts. Each bottle is designed for easy use, ensuring you can enjoy the smoky, spicy goodness without any hassle.
With its eco-friendly packaging and commitment to quality, Eaten Alive Smoked Sriracha is a must-have for any kitchen. Spice up your meals and discover the delicious depth of flavour that this sauce brings—perfect for those who crave a bit of adventure in their food.
Ingredients:
Smoked Red Pepper, Smoked Chilli, Smoked Onion, Organic Raw Cider Vinegar, Garlic, Dry Chilli, Miso (Water, Soybean, Rice, Salt), Raw Cane Sugar, Salt.
Frequently Asked Questions:
What is Smoked Sriracha Fermented Hot Sauce?
Eaten Alive's Smoked Sriracha is a spicy, tangy sauce made from high-quality ingredients and fermented for enhanced flavour and gut health.
How spicy is this hot sauce?
While it delivers a good level of heat, the smoky flavour balances the spiciness, making it enjoyable for many palates.
What can I use this sauce with?
This versatile sauce can be used in tacos, stir-fries, marinades, sandwiches, and more. It’s perfect for adding a smoky kick to any dish.
Is this sauce vegan-friendly?
Yes, Eaten Alive Smoked Sriracha is made from plant-based ingredients, making it suitable for vegans.
How should I store the sauce?
Store in a cool, dry place. Once opened, refrigerate and consume within a few months for the best flavour.
Does this sauce contain preservatives?
No, Eaten Alive uses natural fermentation, so there are no artificial preservatives in this hot sauce.