Clearspring - Organic Rice Cakes, 130g Multiple Options

Quick Description

Delicious, light, airy and ever so slightly chewy, Clearspring’s Organic Rice Cakes will rock your world. Enjoy with avocado, spreads and the heavenly peanut butter and jam!

Key Information

• A healthier and wholesome alternative to bread or crackers
• High in fibre, protein, vitamins and minerals
• Naturally low in salt, fat and sugar
• Vegan and gluten-free
• Available in multiple options

Product Description

Fancy a snack? Looking for a light nibble to eat with your lunch? We’ve found it! Get ready for Clearspring’s Organic Rice Cakes to rock your world.

They’re naturally low in fat, sugars and salt, so they make a great vessel for your toppings and a pretty good snack on their own. These rice cakes have a crispy, chewy, light and airy texture with a mild and subtly nutty taste.

Clearspring’s Organic Rice Cakes are naturally high in fibre and protein. They’re sourced from 100% organically grown brown rice using farming methods that enrich the soil and encourage biodiversity.

Being made from brown rice, they’re extra nutritious as they contain beneficial proteins, lipids, minerals and vitamins B1 and B6. If you have diabetes, it’s also a great choice as it helps regulate your blood glucose levels.

Clearspring’s Organic Rice Cakes are a healthier and wholesome alternative to bread and other crackers. Enjoy on their own or paired with dips. It’s the perfect go-to base to enjoy with any savoury or sweet topping. They’re also a great and easy alternative to serve as appetisers and party snacks.

Available in Lightly Salted, No Added Salt, and Organic Brown Rice Lightly Salted options

Ingredients

Lightly Salted 

Organic Brown Rice (99.8%), Sea Salt (0.2%).

No Added Salt 

Organic Brown Rice (100%)

Organic Brown Rice Lightly Salted Cakes

Wholegrain Rice* (99.4%), Sea Salt (0.6%). *Organically Grown.

Frequently Asked Questions

What should I put on top of my Clearspring’s Organic Rice Cakes?

Clearspring’s Organic Rice Cakes is the perfect light base for all savoury and sweet toppings! Enjoy dipped in hummus or with thinly spread marmite. Whatever you fancy, these rice cakes are sure to satiate all your hunger needs.

Avocado and marmite: Spread a thin layer of avocado to use as butter and then spread your marmite. Then add your avocado and mash away. Sprinkle with salt and pepper.

Hummus and sliced cucumbers or tomatoes: Spread some hummus and add slices of cucumber or tomato. Or both!

Vegan chickpea tuna: Mix up some vegan chickpea tuna and slather it on top of your rice cake. It’s an excellent high-protein snack. Check out our recipe from Clearsprings Organic Seaveg Crispies.