Bay's Kitchen - Thai Massaman Stir-in Sauce, 260g

Quick Description

Mouthwatering Bay’s Kitchen’s Thai Massaman Curry Stir-In Sauce is the perfect balance of sweet, tangy and creamy: pure decadence.

Key Information

• 260g jar, 130g per portion
• Delicious mild Thai curry
• Easy to use, just heat through
• Gluten-Free
• Certified Low FODMAP per 130g serving

Product Overview

Luxuriously creamy and full of the aromatic flavours we love in Thai cuisine, Bay’s Kitchen’s Thai Massaman Curry Stir-In Sauce is the ultimate of milder curries. A fusion of traditional Thai aromatic herbs with Indian spices such as cumin, cinnamon and cardamom, this sauce is like no other.

Make a truly sensational dish in just a few minutes with Bay’s Kitchen’s Thai Massaman Curry Stir-In Sauce. Use it to marinade chunky sweet potato, butternut squash and aubergine for a few hours in the fridge before cooking into a phenomenal vegetable curry.

Bay’s Kitchen’s mission is to make gluten, dairy-free and low FODMAP foods convenient and accessible so that everyone can enjoy them regardless of special dietary requirements. Thankyou Bay Burdett!

Cooking Instructions

Simply cook up your favourite veg in a pan with a little oil and stir in Bay’s Kitchen’s Thai Massaman Curry Stir-In Sauce, adding vegetable stock and simmering until everything is cooked through. Then stir in some peanut butter, season to taste and top with fresh coriander. Serve immediately with jasmine or sticky rice.

Ingredients 

Water, Coconut Cream (35%), Lemongrass (3%), Ginger, Cornflour, Coriander Leaf, Spices (Coriander Seed, Cumin, Cayenne Pepper, Cinnamon, Cardamom, Turmeric) (1.4%), Rapeseed Oil, Salt, Concentrated Lime Juice, Dextrose, Lime Leaf (0.3%).

Allergens: Tree Nuts (Coconut)

Frequently Asked Questions

Is massaman curry spicy?

Massaman curry is known as the mild Thai curry that is more creamy and sweet. If you want to heat your Bay’s Kitchen Massaman Curry Stir-In Sauce up, you can always add fresh chilli!