Bay's Kitchen - Mild Korma Stir-in Sauce, 260g

Quick Description

Silver Award Winning at the Free From Food Awards 2020, Bay’s Kitchen’s Mild Korma Stir-In Sauce makes the creamiest, most divine korma curry.

Key Information

• 2 portions per 260g jar
• No plastics used
• Easier than ordering takeaway
• Gluten-Free
• Certified Low FODMAP per serving
• Silver Award Winner, Free From Food Awards 2020

Product Overview

Traditionally, korma means “braised” using ingredients that could be mild OR spicy! But have no fear, there is no chilli used here in Bay’s Kitchen’s Mild Korma Stir-In Sauce. Perfectly paired with tofu and spiced for flavour instead of heat using turmeric and cardamom instead of chilli. 

Luxurious coconut cream is used for a simply sublime creamy taste; you won’t believe it’s dairy-free! Just fry some veggies in a little oil, add Bay’s Kitchen’s Mild Korma Stir-In Sauce and heat through for a seriously fast and award-winning home-cooked curry.

Over the past two decades, the korma’s mildness and sweet, nutty flavour have started to surpass the tikka masala’s popularity in the UK. Now thanks to Bay’s Kitchen, everyone can enjoy their favourite curry sauces whether they follow a gluten-free, dairy-free or low FODMAP diet.

Cooking Instructions

Try something a little different with a vegan paneer and spinach korma!

Cut the vegan paneer and an aubergine into cubes and fry in a little oil in a pan until the edges start to brown.

Stir in Bay’s Kitchen’s Mild Korma Stir-In Sauce and some fresh spinach leaves and simmer for 5 mins.

Serve with gluten-free chapatis and rice and top with chopped fresh coriander.

Ingredients 

Coconut Cream (34%), Water, Tomatoes, Ginger, Dextrose, Rapeseed Oil, Cornflour, Turmeric, Garam Masala (Coriander Seed, Cumin, Ginger, Cassia, Black Pepper, Cloves) (1.3%), Salt, Concentrated Lemon Juice, Cumin, Cardamon.

Allergens: Tree Nuts (Coconut)

Frequently Asked Questions

Are kormas spicy?

Traditionally kormas could be mild or spicy but nowadays in the UK they are usually very mild, using coconut cream and nutty flavours as well as avoiding chilli. Bay’s Kitchen’s Mild Korma Stir-In Sauce has no chilli in the ingredients.