Araldica Castelvero - Barolo Flori, 75cl

Quick Description

Araldica Castelvero - Barolo Flori, 75cl: A premium Italian red wine with rich aromas and robust flavours.

Key Information

• Region: Barolo, Italy
• Varietal: 100% Nebbiolo
• Tasting Notes: Offers complex aromas of dark cherries, plums, and hints of spice, with well-integrated tannins and a long, elegant finish.
• Serving Suggestions: Pairs beautifully with rich dishes such as osso buco, truffle risotto, or aged cheeses.
• Alcohol Content: 14.5%

Product Overview

Araldica Castelvero - Barolo Flori is a distinguished red wine that showcases the rich heritage of the Barolo region in Italy. Made exclusively from 100% Nebbiolo grapes, this wine is a testament to the unique terroir that defines Barolo, known for its clay and limestone soils, which impart exceptional character and complexity.

Upon pouring, Barolo Flori reveals an alluring ruby red hue, hinting at its depth. The nose is greeted with an exquisite bouquet of dark cherries, ripe plums, and subtle floral notes, accompanied by hints of spices and earthy undertones. On the palate, it is full-bodied and well-structured, featuring velvety tannins that provide a delightful mouthfeel. The wine's acidity balances the fruitiness, leading to a long, elegant finish that lingers beautifully.

Perfectly paired with hearty dishes such as osso buco, rich truffle risottos, or aged cheeses, Barolo Flori is also an excellent candidate for cellaring, evolving gracefully over the years. With an alcohol content of 14.5%, this wine embodies the essence of traditional Italian winemaking, making it a superb choice for both casual gatherings and special celebrations. Enjoy this exquisite wine to experience the grandeur of Barolo in every sip.

Ingredients:

100% Nebbiolo Grapes

Frequently Asked Questions:

1. What grape variety is used in Barolo Flori?
   Barolo Flori is made exclusively from 100% Nebbiolo grapes, which are the hallmark of the Barolo region.
2. What is the alcohol content of Barolo Flori?
   The wine has an alcohol content of 14.5%.
3. How should I serve Barolo Flori?
   It is best served at a temperature of 16-18°C (60-65°F). Decanting for at least an hour before serving can enhance its aromatic profile and smoothen the tannins.
4. What food pairings work well with Barolo Flori?
   Barolo Flori pairs beautifully with hearty dishes such as osso buco, rich truffle risottos, aged cheeses, and grilled meats. Its complexity also complements mushroom-based dishes.
5. Can Barolo Flori be aged?
   Yes, Barolo Flori has excellent aging potential. It can be cellared for 10-20 years, developing more nuanced flavours and aromas over time.
6. Where is Barolo Flori produced?
   Barolo Flori is produced in the Barolo region of Italy, renowned for its exceptional wines and unique terroir.
7. What is the taste profile of Barolo Flori?
   Barolo Flori is full-bodied with rich notes of dark cherries, plums, floral hints, and earthy undertones, balanced by velvety tannins and a long, elegant finish.