Just Wholefoods - Organic & Vegan Falafel Mix, 120g

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Just Wholefoods - Organic & Vegan Falafel Mix, 120g

Brand - Just Wholefoods
£2.29
Out of stock
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Quick Description

Get ready to dig in and enjoy delicious, gluten-free, and vegan-friendly falafels in no time with this easy-to-make Just Wholefoods’ Organic & Vegan Falafel Mix.

Key Information

  • Organic, easy-to-make falafel mix
  • Makes vegan-friendly, delicious falafels
  • Entirely free from gluten
  • Super high in protein
  • Kosher-friendly option

Product Overview

Who doesn’t love a good falafel? Well, with Just Wholefoods’ Organic & Vegan Falafel Mix you can make them in the comfort of your own home super easily. This gluten-free falafel mix, seasoned with cumin, coriander, and black pepper, gives you that much beloved Middle Eastern street food without having to break a sweat.

Super high in protein and totally kosher-friendly, this falafel mix couldn’t be less complicated; following a few simple steps, you will be able to enjoy falafels that are crunchy on the outside and soft on the inside. This particular pack size provides you with 8 delicious falafels.

Other than enjoying your falafels on their own, there’s so much more you could do with them. Drizzle on some tahini sauce, wrap them in a pitta with a lovely crip salad or enjoy them with some delicious couscous. You could even pair them with a spicy vegetable stew. 

The sky is the limit when you are using Just Wholefoods’ Organic & Vegan Falafel Mix.

Ingredients

Kibbled Chickpeas*, Brown Rice Flour*, Onion*, Spices (Ground Cumin*, Ground Coriander*, Ground Black Pepper*), Parsley*, Sea Salt, Garlic Powder*.
*Certified Organic Ingredient.

Frequently Asked Questions

How do I prepare my Just Wholefoods’ Organic & Vegan Falafel Mix?

Preparing this amazing falafel mix couldn’t be easier. The first thing you have to do is empty the entire mix into a jug. Bring 250ml of water to a boil, then add it to the falafel mix and stir until incorporated. Allow the mixture to set for at least 10 minutes and then shape them into little falafel balls. Then add some high-heat cooking oil to a pan on medium heat and fry them until they are golden brown.