Hlthpunk - Organic Smoked Harissa Chilli Paste, 150g

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Hlthpunk - Organic Smoked Harissa Chilli Paste, 150g

Brand - Hlthpunk
£5.19
Out of stock
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Quick Description

Hlthpunk’s Organic Smoked Harissa Chilli Paste is a delicious North African spice that gives the perfect kick to your vegan dish.

Key Information 

  • Rich, garlic-infused spice paste
  • Zero preservatives or additives
  • No added sugar
  • Sulphite-free
  • Gluten-free, soya-free & nut-free
  • Organic & non-GMO

Product Overview

Hlthpunk believes that you should eat according to your principles. That’s why it produces only high-quality products that don’t go against your body, just like Hlthpunk’s Organic Smoked Harissa Chilli Paste.

Harissa is a fiery, North African spice paste with a garlic-rich flavour. Hlthpunk Harissa paste is generous in taste, with a smokey flavour that is a great extra touch to your dish. Rich in nutrients, it’s good for your mind and body.

Hlthpunk Organic Smoked Harissa Chilli Paste is perfect for plant-based recipes such as shakshuka, pasta dishes, and much more! 2% of Hlthpunk’s profits are donated to support biodynamic agriculture, to maintain and restore the ecology. 100% vegan, gluten-free, non-GMO, with no added sugars and with no preservatives, enjoy this versatile paste with a clear conscience.

Ingredients

Water, Smoked Paprika, Olive Oil, Sea Salt, Cayenne, Sweet Paprika, Orange Juice Concentrate, Cumin, Garlic, Coriander, Onion, Lemon Juice Concentrate, Oregano, Turmeric, White Pepper.

Frequently Asked Questions

What can I use Hlthpunk’s Organic Smoked Harissa Chilli Paste for?

Harissa paste was traditionally served with bread, stews, and couscous dishes. Now recipes vary widely!

Hlthpunk’s Organic Smoked Harissa Chilli Paste is a great marinade for roasted vegetables. Its heat goes well with sweeter veggies like squash, carrots and fennel. Just add the paste before roasting. 

You can also add harissa to plant-based burger mixtures, mix it with lemon as a salad dressing, or whisk it into plant-based yoghurt to make a hot-and-cold sauce for grilled veggie skewers. The possibilities are endless with this versatile paste!