Flax & Kale - Plant-Based Cheese Slices, 100g

Quick Description

Introducing Flax & Kale’s Plant-Based Cheese Slices! These are here to rock your vegan world. Prepare to take your burgers and sandwiches up a notch.

Key Information

• Vegan-friendly cheese slices
• Refrigerated
• Contains vitamins B12 & D
• Sulphite-free
• Non-GMO
• 2 flavours: Cheddar and Gouda

Product Overview

Are you looking for the perfect vegan cheese? Revolutionary plant-based company Flax and Kale has perfected its recipe and will satisfy all your cheese cravings! And more than that, these cheese slices will deliver you a powerful dose of plant-based protein.
Flax & Kale’s Plant-Based Cheese Slices are packed with vitamins B12 and D to keep your body happy. Made with a deliciously creamy combination of cashews, coconut, and natural flavourings, these are every bit as good as the dairy stuff.
Having started as a restaurant in Spain, Flax & Kale have been honing their vegan recipes to perfection for over 10 years. Layer a plant-based cheese slice into a sandwich, on top of a burger, or eat them straight from the pack!

Cheddar Style

The Cheddar Style Slices have a smooth cheddar flavour that, in our opinion, tastes even better than dairy. We love these between a bun, on top of a vegan burger patty. Add some fresh lettuce, tomato, and burger sauce, and you’ve got yourself a BBQ classic.

Gouda Style

Like the diary stuff, Flax & Kale’s Plant-Based Cheese Slices in gouda flavour have a fantastically mild and nutty taste. The texture is perfectly creamy. We love these on rye bread with some vegan pastrami slices and pickles for a super easy lunch.

Ingredients

Cheddar Style
51% Cashew Drink (Water, 9% Cashews), Modified Starch*, Coconut oil, Starch, Salt, Calcium (Citrate), Vitamin D, Flavourings, Acidifier (Lactic Acid), Iron (Ferric Pyrophosphate), Vitamin B12, Colourants (Paprika Extract, Beta-Carotene).
Allergens: Cashews, Coconut.
May contain traces of other nuts.
*Not genetically modified (non-GMO)
Gouda Style
51% Cashew Drink (Water, 9% Cashew Nuts), Modified Starch*, Coconut Oil, Starch, Salt, Calcium (Citrate), Vitamin D, Flavourings, Acidifier (Lactic Acid), Iron (Ferric Pyrophosphate), Vitamin B12, Colouring (Beta-Carotene).
Allergens: Cashews, Coconut.
May contain traces of other nuts.
*Not genetically modified (non-GMO)

Frequently Asked Question

Do Flax and Kale Plant-Based Cheese Slices Melt?

Yup! These melt just as well as dairy cheese. They’re perfect on top of a grilled veggie burger and will turn deliciously gooey. Finding a vegan cheese that doesn’t melt can be disappointing, but Flax and Kale’s Plant-Based Cheese Slices have got you covered!