Easy Bean - Easy Bean Mung & Chive Crispbread, 110g

Quick Description

Savoury crispbreads with mung beans and chives for a mild, earthy taste—great with cheese or avocado.

Key Information

• Mung bean goodness High in plant-based protein and fibre
• Delicate chive flavour Mild oniony note balances the earthiness
• Chickpea flour base Naturally gluten-free and wholesome
• Baked for bite Light, crisp texture in every slice
• Perfect pairing Tasty with cheese, hummus, or avocado

Product Overview 

Easy Bean Mung & Chive Crispbreads offer a mild and earthy flavour combination rooted in plant-based nutrition. Using a base of chickpea and brown rice flour with added mung beans and chives, these crispbreads are high in protein and fibre. The chives introduce a subtle allium lift, balancing the richness of the mung beans for a flavour that is savoury but not overpowering. They are handmade in Somerset and baked to a light, crispy texture that holds up well to toppings like soft cheese, hummus, or smashed avocado. Ideal as a snack, canapé base, or lunchbox addition, they provide wholesome ingredients with artisan quality. Naturally gluten-free and vegetarian-friendly, they make a nutritious alternative to traditional wheat-based crackers.

Ingredients

Chickpea flour (33%), mung beans (20%), brown rice flour, rapeseed oil, linseed, chives (1.5%), salt.

Frequently Asked Questions

Is the chive flavour strong?

No, it’s a subtle savoury note.

Are mung beans visible in the crispbread?

Yes, you can see small pieces in the texture.

Do these work with sweet toppings?

They’re best with savoury toppings.